Episode 41- Goose Island Clybourn - a podcast by ABV Chicago

from 2014-10-29T16:09:13

:: ::

Version:1.0 StartHTML:0000000105 EndHTML:0000004852 StartFragment:0000002471 EndFragment:0000004816


The brewers at the Goose Island Clybourn brewpub embrace experimentation, and they take on their riskiest one yet when they invite Ryan and Craig into the brewhouse to record. Brewmaster Nick Barron and brewers Jacob Sembrano and Jon Naghski share five of their incredible one-off beers and the inspiration, experimentation, and technique that went into each of them. They’ll also discuss their farmer’s market series, upcoming releases and FOBAB goodies, the world’s most obscure Simpsons reference (seriously), and what it’s like to make bourbon barrel-aged beers in the location where it all began. Pull up a stool, and remember to tip your bartender.


 





 


Beers Enjoyed and Discussed:


 





 


Pineapple Brettanomite


 


Gorman’s Biere de Garde


 


Vainglorious


 


Cran Bruin


 


Grimm Vicar


 

Further episodes of ABV Chicago Craft Beer Podcast

Further podcasts by ABV Chicago

Website of ABV Chicago