ACV07: Life as a chef (Loh Yi Jun, Food Blogger / Podcaster, part 1) - a podcast by Paul Tern

Loh Yi Jun trained as a chemical engineer, but now experiments with fusion cuisine. He runs a blog junandtonic.com and a weekly podcast, breaking bread. In this episode, I speak to him about going through culinary school and then staging in one of the world's best restaurants.

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