Doubles? Singles? Responsible Serving? Overcharging? - a podcast by Brian Weber is a Professional Bartender and Cocktail & Spirit Enthusiast.

from 2018-08-15T20:32:58

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After my shift the other night, I went to a dive bar that I had never been to before. I asked for a Tanqueray and Tonic. It came in a pint glass and was very strong. For a 16 oz drink to taste very strong... well there must have been a lot of booze in there.


We talk about that on the podcast this week.


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