Podcasts by BBQ Nation
Known as “The Cowboy Cook”, Jeff Tracy has fond memories of sitting at the dinner table with his family.
Changing this world, one recipe at a time Jeff intends to support urban suburban families that are looking for a way to connect at the dinner table. BBQ Nation is about bringing people together and building relationships that last” says Tracy. BBQ is fun cooking for everyone, not just pit masters or pro’s.
Further podcasts by JT and Doc Dave
Podcast on the topic Essen
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Ethan O'Keefe/Dan Waltzer - Christmas Gifts Show from 2023-12-09T08:00
Ethan O'Keefe of Grilla Grills and Dan Waltzer, CEO of Grill Grates, spend the hour with JT and LeeAnn talking Christmas gift ideas
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Afterhours - Will Homer and Gabrielle Homer - Painted Hills Natural Beef from 2023-12-06T20:13
The COO of Painted Hills Natural Beef ,Will Homer and his wife, Gabrielle Homer, join JT and LeeAnn in Afterhours
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Will Homer and Gabrielle Homer - Painted Hills Natural Beef from 2023-12-04T19:41
The COO of Painted Hills Natural Beef ,Will Homer and his wife, Gabrielle Homer, join JT and LeeAnn
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Barrett Brown/Bobby Griggs from 2023-11-27T20:44
Barrett Brown and Bobby Griggs discuss Christmas Gift ideas with JT and LeeAnn
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Afterhours - Meathead - Thanksgiving Special 2023 from 2023-11-22T23:15
Meathead from AmazingRibs.com, joins JT and LeeAnn in Afterhours for more of the Thanksgiving Special.
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Meathead - Thanksgiving Special 2023 from 2023-11-18T08:00
Meathead from AmazingRibs.com, joins JT and LeeAnn for another Thanksgiving Special.
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Afterhours -Ercole Chila - Grand Champion at The Jack from 2023-11-17T22:28
Ercole Chila, Grand Champion at The Jack, joins JT and LeeAnn in Afterhours
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Ercole Chila - Grand Champion at The Jack from 2023-11-10T20:48
Ercole Chila, Grand Champion at The Jack, joins JT and LeeAnn
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Afterhours - Bill Gillespie from 2023-11-08T20:29
Bill Gillespie joins JT and LeeAnn
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Bill Gillespie from 2023-11-03T21:09
Bill Gillespie joins JT and LeeAnn
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Afterhours - Bears Den BBQ Team, Jason, Tom and Shane from 2023-10-31T19:20
First timers at this years The Jack, Bears Den BBQ Team, Jason, Tom and Shane, join JT in Afterhours.
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Bears Den BBQ Team, Jason, Tom and Shane from 2023-10-27T22:03
First timers at this years The Jack, Bears Den BBQ Team, Jason, Tom ,Shane did well. These Alaska natives stood up and were counted with a call back and they won the dessert category. Hear all a...
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Encore Afterhours SPECIAL - Lee Ann Whippen&JT from 2023-10-25T09:37
In this Encore Afterhours, Lee Ann Whippen and JT get into the weeds of their lives.
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SPECIAL - Lee Ann Whippen&JT - Encore from 2023-10-21T16:43
Lee Ann Whippen and JT share inside the show in this Encore
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Encore - Joe Haynes - BBQ Author from 2023-10-16T20:34
This weekend, it's an Encore with Joe Haynes - BBQ Author
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Dave Raymond - Sweet Baby Rays - Afterhours from 2023-10-11T22:43
Dave Raymond, of Sweet Baby Rays Sauce, joins JT and LeeAnn in Afterhours
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Dave Raymond - Sweet Baby Rays - Encore from 2023-10-09T20:05
Dave Raymond, of Sweet Baby Rays Sauce, tells his story to JT and LeeAnn in this Encore
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Afterhours - Jed Lirette - The Jack from 2023-10-03T21:03
Jed Lirette, Senior Ambassador Tour Guide at the Jack Daniel Distillery in January 2019. He spends more time with JT and LeeAnn in Afterhours
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Jed Lirette - The Jack from 2023-10-01T21:38
Jed Lirette was named Senior Ambassador Tour Guide at the Jack Daniel Distillery in January 2019. Every day looks a little different for Jed, whether he’s conducting VIP tastings and barrel sele...
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Afterhours - Matt Moore - BBQ Author - Encore from 2023-09-29T16:00
This weekend, enjoy an Encore of Matt Moore, Author of the new book, "Butcher on the Block", as he chats with JT and LeeAnn in afterhours
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Matt Moore - BBQ Author - Encore from 2023-09-22T22:23
This weekend, enjoy an Encore of Matt Moore, Author of the new book, "Butcher on the Block", as he chats with JT and LeeAnn.
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Afterhours - Will Homer, COO of Painted Hills Natural Beef Sept. 2023 from 2023-09-20T09:58
Will Homer, The COO of Painted Hills Natural Beef, continues with JT and LeeAnn in Afterhours.
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Will Homer, COO of Painted Hills Natural Beef Sept. 2023 from 2023-09-17T12:00
Will Homer, The COO of Painted Hills Natural Beef, talks with JT and LeeAnn about the rising beef costs.
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Afterhours - Tina Cannon, Celebrity Chef from 2023-09-15T18:09
Tina Cannon, Celebrity Chef, joins JT and LeeAnn for Afterhours
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Tina Cannon, Celebrity Chef from 2023-09-08T16:59
Tina Cannon, Celebrity Chef, joins JT and LeeAnn for the hour
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Afterhours - Meathead - Labor Day Special 2023 from 2023-09-05T21:24
Meadhead from AmazingRibs.com spends more time with JT and LeeAnn in Afterhours
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Meathead - Labor Day Special 2023 from 2023-09-01T21:21
Meathead, of AmazingRibs.com, has his annual Labor Day Special with JT and LeeAnn
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Afterhours - Adrian Miller - Author/BBQ Historian - Encore from 2023-08-30T21:08
Adrian Miller - Author/BBQ Historian spends time in Afterhours with JT and LeeAnn.
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Adrian Miller - Author/BBQ Historian - Encore from 2023-08-25T20:44
Adrian Miller - Author/BBQ Historian, joins JT and LeeAnn for an Encore Performance
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Afterhours - Chef Aly Romero from 2023-08-23T20:46
Chef Aly Romero visits with JT and LeeAnn
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Chef Aly Romero from 2023-08-19T21:50
Chef Aly Romero visits with JT and LeeAnn
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Afterhours - Clint Cantwell from 2023-08-16T14:32
Clint Cantwell visits with JT and LeeAnn in Afterhours
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Clint Cantwell from 2023-08-12T20:02
Clint Cantwell visits with JT and LeeAnn
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Afterhours - Ray Lampe -"Dr BBQ" from 2023-08-08T21:09
JT and LeeAnn visit more with Ray Lampe, Dr BBQ, in Afterhours
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Afterhours - Tim Sheer - Shake'N Bake BBQ from 2022-04-13T18:43
Tim Scheer, Shake ‘n Bake BBQ has been cranking out competition winning que since 2009. In 2012, inspired by a perfect rack of St. Louis spare ribs cooked for a mere 2 hours, Tim designed the Gate...
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Tim Sheer - Shake N Bake BBQ from 2022-04-10T18:19
Tim Scheer, Shake ‘n Bake BBQ has been cranking out competition winning que since 2009. In 2012, inspired by a perfect rack of St. Louis spare ribs cooked for a mere 2 hours, Tim designed the Gate...
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Afterhours - Chris Lilly - Big Bob Gibson’s BBQ from 2022-04-06T22:52
Chris Lilly of Big Bob Gibson’s BBQ joins JT and LeeAnn in Afterhours.
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Chris Lilly - Big Bob Gibson’s BBQ from 2022-04-03T12:45
Chris Lilly of Big Bob Gibson’s BBQ joins JT and LeeAnn in this week's edition of BBQ Nation
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Afterhours - Ray Sheehan, BBQ Buddha from 2022-03-31T23:05
Ray Sheehan, founder of BBQ Buddha, has done it again. Ray has a new book, Big Green Egg Basics, and it’s great! Ray joins Lee Ann and myself in Afterhours.
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Ray Sheehan, founder of BBQ Buddha from 2022-03-26T22:13
Ray Sheehan, founder of BBQ Buddha, has done it again. Ray has a new book, Big Green Egg Basics, and it’s great! Ray joins Lee Ann and myself to converse about why another book, the inspiratio...
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Afterhours - Will Homer, COO of Painted Hills Natural Beef March 22 from 2022-03-21T20:56
Will Homer COO and chief of prognostication at Painted Hills Natural Beef joins Jeff and Lee Ann on BQNation for Afterhours... A deeper dive into how is the upheaval in Europe is affecting the beef...
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Will Homer - COO Painted Hills Natural Beef from 2022-03-19T11:15
Will Homer COO and chief of prognostication at Painted Hills Natural Beef joins Jeff and Lee Ann on BQNation. How is the upheaval in Europe is affecting the beef business and the prices at the stor...
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Afterhours - David B. Knight - Ole Hickory Pits from 2022-03-16T11:04
David B. Knight, president and founder of Ole Hickory Pits joins JT and Lee Ann for Afterhours. David started this back in the early 70’s and now ships Ole Hickory Pits all over the world. Dav...
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David B. Knight - Ole Hickory Pits from 2022-03-12T16:46
David B. Knight, president and founder of Ole Hickory Pits joins JT and Lee Ann to share his story , history and adventures creating one of the best commercial BBQ Pits on the planet. David started...
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Afterhours - Meathead St Patrick's Day from 2022-03-07T20:36
He’s back, MeatHead from AmazingRibs.com shares his ideas for your Corned Beef and Cabbage with LeeAnn and JT on BBQ Nation Afterhours
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Meathead - St Patrick's Day from 2022-03-05T15:15
He’s back, MeatHead from AmazingRibs.com shares his ideas for your Corned Beef and Cabbage with LeeAnn and JT on BBQ Nation. The discussion also covers a bit of food history from the Emerald Isle a...
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Afterhours - Daniel Vaughn, Texas Monthly BBQ Editor from 2022-02-28T21:02
Daniel Vaughn, Texas Monthly BBQ Editor joins JT and Lee Ann in After Hours. Daniels beat is not only Texas but he gets around the country to sample and review BBQ. Greatest job in the world some s...
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Daniel Vaughn, Texas Monthly BBQ Magazine Editor from 2022-02-26T12:47
Daniel Vaughn, Texas Monthly BBQ Editor joins JT and Lee Ann on BBQ Nation this week to talk, wait for it, BBQ. Daniels beat is not only Texas but he gets around the country to sample and review BB...
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Afterhours - Eric G from 2022-02-21T20:42
Eric Goranson from Around The House joins Lee Ann and Jeff in Afterhours to share great ideas in construction/safety for your outdoor kitchen. Eric’s Around the House is a syndicated show...
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Rob Ladd-Eric G from 2022-02-18T19:47
Rob Ladd co-founder of the brand new Distillery Channel on Roku joins JT and Lee Ann to share his insight on the TV Channel. Rob and his partner Randy Weckerly decided to start a channel that would...
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Tuffy Stone from 2022-02-16T21:22
Tuffy Stone has perfected the art of barbecue. 2015's winner of the Jack Daniels Invitational World Championship joins Jeff Tracy for a mouthwatering discussion of cooking and smoking.
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Afterhours - Ardie Davis from 2022-02-14T21:54
Ardie Davis in one of the founders of KCBS and a Hall of Fame member joins JT and LeeAnn in Afterhours. Ardie was there from the beginning and shares his thoughts on how the styles and flavors of c...
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Afterhours - Ray Lampe - BBQ Pitmaster from 2022-02-12T11:04
Ray Lampe BBQ pit master, author and television personality AKA"Dr. BBQ."Joins JT and Lee Ann on BBQ Nation on Afterhours. This is an interesting discussion that knows no bounds. You will not want ...
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Ardie Davis - Co-founder of KCBS from 2022-02-12T10:48
Ardie Davis in one of the founders of KCBS and a Hall of Fame member. Ardie was there from the beginning and shares his thoughts on how the styles and flavors of competition BBQ have changes over t...
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Ray Lampe -"Dr. BBQ" from 2022-02-05T11:19
Ray Lampe BBQ pitmaster, author and television personality AKA"Dr. BBQ."Joins JT and Lee Ann on BBQ Nation to discuss competition BBQ and the changes, that both Ray and Lee Ann have witnessed ...
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Afterhours - Author Harold Stockburger from 2022-02-02T13:55
JT and LeAnn are joined in Afterhours by Harold Stockburger, retail manager at Elders Ace Hardware in the greater Chattanooga Tennessee. Harold is an author and BBQ aficionado. Harold is also a rec...
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Kell Phelps/Author Harold Stockburger from 2022-01-30T14:31
Kell Phelps, publisher of Barbeque Magazine and a frequent guest on the Nation joins JT and Lee Ann to bring us up to speed on what’s happening in the world of BBQ and the magazine. Kell talks of t...
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Afterhours - Sunny Moody - Moodswing BBQ from 2022-01-26T20:37
Sunny is the 2021 WFC Steak Category Champion. Sunny and her husband Jeff founded Moodswing BBQ a professional competition team. Jeff and LeAnn do lightning round of questions with Sunny in Af...
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Sunny Moody - Moodswing BBQ from 2022-01-22T17:26
Sunny is the 2021 WFC Steak Category Champion. Sunny and her husband Jeff founded Moodswing BBQ a professional competition team. Sunny and her crew (husband Jeff and their four daughters) trav...
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Afterhours - Stan Hays - Operation BBQ Relief from 2022-01-18T07:12
A deeper dive into what Stan Hays, CEO of Operation BBQ Relief, is doing this time of year. Stan and his crew have expanded their operations with an office in Florida and a newly acquired property ...
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Stan Hays - Operation BBQ Update from 2022-01-15T11:04
Stan Hays CEO of Operation BBQ Relief joins Lee Ann Whippen and myself on BBQ Nation to give us an update on the disaster relief non-profit. It’s a brand new show with brand new questions. Stan and...
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Afterhours With Robert Moss from 2022-01-10T20:39
Robert F Moss joins JT and Lee Ann to talk BBQ and not just what’s on the grill in Afterhours. This Que crew talks styles, trends, business and shares some highlights from Roberts new book coming o...
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Robert Moss - January 2022 from 2022-01-08T12:01
Returning guest and always a favorite Robert F Moss joins JT and Lee Ann to talk BBQ and not just what’s on the grill. This Que crew talks styles, trends, business and shares some highlights from R...
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Best OF - Matt Pittman 1/1/22 from 2021-12-31T13:06
This weekend, enjoy best of - The Pittmans hail from the great state of Texas where our love of BBQ runs deep. Matt grew up cookin’ and learning from his Grandma June in Alabama and has spent his l...
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Stan Hays December 2021 from 2021-12-25T13:25
Stan Hays of Operation BBQ Relief joins JT for the Best of Hour of BBQ Nation
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Afterhours - Will Homer, COO of Painted Hills Natural Beef December 2021 from 2021-12-20T23:02
Will Homer, COO of painted Hills Natural Beef spends more time with JT in Afterhours.
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Will Homer, COO of Painted Hills Natural Beef - December 2021 from 2021-12-17T11:48
Will Homer, COO of Painted Hills Natural Beef in Oregon sits down with JT to talk MEAT!
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Afterhours - Meathead Christmas 2021 from 2021-12-13T20:36
Meathead from www.AmazingRibs.com joins JT and LeeAnn Whippen in afterhours for more tantalizing recipes
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Meathead Christmas Special 2021 from 2021-12-12T19:52
Meathead from www.AmazingRibs.com joins JT and Leann Whippen with some great Christmas Recipes and stories.
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Afterhours - Graham Kerr from 2021-12-05T23:00
Graham Kerr, The Galloping Gourmet, joins JT and Leeann Whippen for some great food talk and other stuff in Afterhours
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Graham Kerr - The Galloping Gourmet from 2021-12-03T20:25
Graham Kerr, The Galloping Gourmet, joins JT and Leeann Whippen for some great food talk.
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Afterhours - Max Good November 2021 from 2021-11-29T19:19
Max Good from Amazing Ribs dot com spends more time with JT talking Christmas gifts for the griller in your life in Afterhours
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Bob Healy creator of Grill Gun from 2021-11-29T14:21
Bob Healy creator of Grill Gun, talks with JT on how he created it, and what it can be used for.
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Max Good - Thanksgiving 2021 from 2021-11-28T18:25
Max Good from Amazing Ribs dot com spends the hour with JT talking gifts for the griller in your life.
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Afterhours - Meathead Thanksgiving 2021 from 2021-11-22T22:01
Meathead from AmazingRibs.com talks turkey and sides in Afterhours with JT and LeeAnn Whippen.
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Steven Raichlen - 6-27-15 from 2021-11-19T18:55
JT talks to Steven Raichlen, author and host of the new PBS show Project Smoke.
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Meathead Thanksgiving 2021 from 2021-11-19T18:44
Meathead from AmazingRibs.com talks turkey and sides on the nation with JT and LeeAnn Whippen.
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Afterhours Thomas Walsh - November 2021 from 2021-11-17T22:29
Thomas Walsh of Underwood Ranches joins JT and LeeAnn Whippen to talk Peppers and other goodies in Afterhours!
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Thomas Walsh - Underwood Ranches from 2021-11-12T20:28
Thomas Walsh of Underwood Ranches joins JT and LeeAnn Whippen to talk Peppers! Underwood Ranches is a family owned grower in Ventura County since 1867. For more than 50 years they have grown pepper...
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Malcom Reed - Owner of"Killer Hogs"November 2021 from 2021-11-10T20:34
Pitmaster Malcom Reed, of"How to BBQ Right.com"and owner of Killer Hogs, joins JT for hour 2
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Ed Reilly - World Record for the largest BBQ grill collection - November 2021 from 2021-11-10T20:31
Ed Reilly has been involved in barbecue for over 30 years, selling Weber, CharBroil and Sunbeams (back in the day) and represent B&B Charcoal . Ed holds the Guinness Book of World Record for th...
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Afterhours - Jim Haas - Blaze Grills from 2021-11-02T22:05
Jim Hass Northwest Sales Manager for Blaze Grills talks with JT @cowcook57 on BBQ Nation Afterhours.
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Jim Hass - Blaze Grills from 2021-10-29T20:39
Jim Hass Northwest Sales Manager for Blaze Grills @BlazeGrills talks with JT @cowcook57 on BBQ Nation @BQnation about one of the premium gas grill brands in the country. Jim also explains how you g...
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Afterhours - Brad Leighninger from 2021-10-27T20:54
Brad Leighninger, Getting Basted 2021 Jack Grand Champ, spends more time with JT in Afterhours.
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Brad Leighninger - The Jack Grand Champ 2021 from 2021-10-23T11:22
Brad Leighninger, Getting Basted 2021 Jack Grand Champ, spends most of the hour with JT. Also, Kell Phelps, Managing Editor of National BBQ News gives an update on this months edition.
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Afterhours - Lee Ann Whippen October 2021 from 2021-10-21T21:28
Lee Ann Whippen , BBQ Champion, Judge and TV celebrity on BBQ Brawl, Chopped, BBQ Pitmasters and Thrown Down with Bobby Flay, joins JT in Afterhours
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Lee Ann Whippen October 2021 from 2021-10-15T20:40
Lee Ann Whippen , BBQ Champion, Judge and TV celebrity on BBQ Brawl, Chopped, BBQ Pitmasters and Thrown Down with Bobby Flay, joins JT for the hour.
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Afterhours - Russ Faulk from 2021-10-15T20:29
Russ Faulk, resident grillmaster, BBQ cookbook author and chief designer of the finest grills in the world at Kalamazoo Outdoor Gourmet, joins JT for Afterhours.
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Russ Faulk - Kalamazoo Outdoor Gourmet from 2021-10-08T18:22
Russ Faulk, resident grillmaster, BBQ cookbook author and chief designer of the finest grills in the world at Kalamazoo Outdoor Gourmet, joins JT for the hour. What makes his grill better than others?
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Afterhours - Will Homer, COO of Painted Hills Natural Beef from 2021-10-06T20:25
Will Homer, COO of Painted Hills Natural Beef in Oregon sits down with JT for Afterhours
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Afterhours - Andy Black from Grillworks Supply from 2021-09-28T21:24
Andy Black from Grillworks Supply in Portland continues discussing outdoor grills and more...in Afterhours with JT
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Andy Black from Grillworks Supply from 2021-09-25T12:20
Andy Black from Grillworks Supply in Portland joins JT for hour, discussing outdoor grills and more...
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Afterhours - Emily Darchuk of Wheyward Spirit from 2021-09-23T18:21
Emily Darchuk of Wheyward Spirit joins JT in Afterhours
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Afterhours -Jed Lirette, from The Jack from 2021-09-22T21:59
Jed Lirette, from The Jack, joins JT for another Afterhours on BBQ Nation
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Emily Darchuk -Jed Lirette from 2021-09-16T21:25
Emily Darchuk of Wheyward Spirit, and Jed Lirette, from The Jack, join JT for another BBQ Nation
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Afterhours with Brad Barrett of Grill Grates from 2021-09-15T20:41
Brad Barrett, Grill Grates President and CEO, talks about his product with JT in Afterhours
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Kell Phelps of Barbecue News Magazine/Brad Barrett - Grill Grates from 2021-09-10T21:06
Kell Phelps, publisher of Barbecue News Magazine has the latest updates in the magazine for JT. Also, Brad Barrett, Grill Grates President and CEO, talks about his product.
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Jody Flanagan, PR Director for Req Teq Hour 2 from 2021-09-04T08:17
Jody Flanagan, PR Director for Req Teq, and known world wide as BBQ DAD, jumps in the BBQ conversation with JT on BBQ Nation. The boys talk about BBQ lifestyle, Rec Teq Grills (pellet smokers) life...
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Author Arian Miller Labor Day from 2021-09-04T08:10
Adrian Miller talks about his new book # Black Smoke. Adrian gives you the why’s, who’s where’s about Black Smoke while talking with JT on BBQ Nation
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Afterhours Meathead Labor Day Special from 2021-09-01T18:57
Meathead of AmazingRibs.com joins JT for Afterhours on this Labor Day!
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Meathead Labor Day Special from 2021-08-30T20:35
Meathead of AmazingRibs.com joins JT for an hour of food good for the family on Labor Day!
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Afterhours -John Hollner, the Hot Sauce Sensei from 2021-08-25T21:28
John Hollner, the Hot Sauce Sensei, joins JT in Afterhours...
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John Hollner - The Hot Sauce Sensei from 2021-08-21T08:55
John Hollner, the Hot Sauce Sensei, in Atlanta, Georgia, chats with JT about his cooking methods.
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Afterhours with Casey Nelson from Semper Fine BBQ and catering from 2021-08-19T21:06
Casey Nelson from Semper Fine BBQ and catering joins JT in Afterhours
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Daniel Vaughn, BBQ Editor at Texas Monthly Magazine from 2021-08-14T12:27
Daniel Vaughn, BBQ Editor at Texas Monthly Magazine joins JT in hour 2.
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Casey Nelson from Semper Fine BBQ and catering from 2021-08-14T12:19
Casey Nelson from Semper Fine BBQ and catering joins JT in hour 1 this weekend.
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Paul Kirk - KCBS Founding Member from 2021-08-04T23:07
In the second hour of BBQ Nation KCBS founding member and world acclaimed chef, Paul Kirk joins JT to talk about changes in the world of BBQ and his take on cooking briskets, competitions, catering...
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Brad Leighninger - World Champion 2020 in the KCBS Master Series from 2021-08-04T22:56
Brad Leighninger, The current World Champion (2020) in the KCBS Master Series. Brad is also a owner of several restaurants with his partners, teaches BBQ classes. Most importantly Brad is a husband...
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Afterhours - Meathead with Summer Foods and Veggies from 2021-07-30T21:40
This week on BBQ Nation afterhours, Meathead joins JT with summer foods and veggies, and questions from listeners
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Afterhours - Meathead with Summer Foods and Veggies from 2021-07-30T21:40
This week on BBQ Nation afterhours, Meathead joins JT with summer foods and veggies, and questions from listeners
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Afterhours - Adam McKenzie from 2021-07-28T19:19
Adam McKenzie, New tome, Weeknight smoking on your Traeger and other pellet grills, joins JT in Afterhours of BBQ Nation. Adam is also the founder of “This Jew can Que”
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Adam McKenzie - founder of “This Jew can Que” from 2021-07-23T21:51
Adam McKenzie, New tome, Weeknight smoking on your Traeger and other pellet grills, joins JT in hour 1 of BBQ Nation. Adam is also the founder of “This Jew can Que”
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Afterhours - Chris Sussman founder of The BBQ Buddha from 2021-07-21T20:12
Chris Sussman founder of The BBQ Buddha Grilling by feel and author of The Four Fundamentals of Smoking joins JT in Afterhours on BBQ Nation.
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Robert Moss, author and BBQ aficionado from 2021-07-16T19:50
Robert Moss, author and BBQ aficionado shares some BBQ history and travel experiences with JT on BBQ Nation. Robert hails from South Carolina and is a contributing BBQ Editor for Southern ...
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Chris Sussman The BBQ Buddha from 2021-07-16T19:47
Chris Sussman founder of The BBQ Buddha Grilling by feel and author of The Four Fundamentals of Smoking joins JT on BBQ Nation. Chris works with all kinds of live fire environments, from charc...
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Afterhours - Bill Gillespie of Smokin Hoggz BBQ Pitmaster from 2021-07-08T22:34
Bill Gillespie of Smokin Hoggz BBQ Pitmaster, and author of Hot and Fast BBQ on your Weber Smokey Mt. Cooker, joins JT for Afterhours of BBQ Nation.
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Brie Blackford co-founder of Elda’s Kitchen from 2021-07-04T15:56
Brie Blackford is taking her families visions to the next level. Brie is the co-founder of Elda’s Kitchen, producer of small batch artisan sauces, based on her family recipes. Brie has decades of e...
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Bill Gillespie of Smokin Hoggz BBQ Pitmaster from 2021-07-02T23:43
Bill Gillespie of Smokin Hoggz BBQ Pitmaster, and author of Hot and Fast BBQ on your Weber Smokey Mt. Cooker, joins JT for a great hour of BBQ Nation.
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Afterhours - Meathead 4th of July Special from 2021-06-30T06:30
Meathead Goldwyn, from https://l.facebook.com/l.php?u=http%3A%2F%2FAmazingRibs.com%2F%3Ffbclid%3DIwAR3R64gWDbXtx8PDip5QN7jmuu9l24SZMAqb4natnDMmr6xR7CKihhLtB2s&h=AT1zLqswYF-KmZIp9diIIPVunI_0POvr...
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Afterhours - Lee Ann Whippen 4th of July BBQ from 2021-06-28T21:30
Lee Ann Whippen , BBQ Champion, Judge and TV celebrity on BBQ Brawl, Chopped, BBQ Pitmasters and Thrown Down with Bobby Flay shares her 4th of July thoughts for what should be on your grill an...
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Lee Ann Whippen 4th of July BBQ from 2021-06-25T10:17
Lee Ann Whippen , BBQ Champion, Judge and TV celebrity on BBQ Brawl, Chopped, BBQ Pitmasters and Thrown Down with Bobby Flay shares her 4th of July thoughts for what should be on your grill an...
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Meathead 4th of July Special from 2021-06-25T10:12
Meathead Goldwyn, from AmazingRibs.com is here to help with your 4th of July BBQ feast. Meathead and JT talk about beef ribs and the difference between them and pork ribs. Meathead also answer...
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Afterhours Jody Flanagan, PR Director for Req Teq from 2021-06-23T19:38
Jody Flanagan, PR Director for Req Teq, and known world wide as BBQ DAD, jumps in the BBQ conversation with JT on BBQ Nation. The boys talk about BBQ lifestyle, Rec Teq Grills (pellet smokers) life...
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Jody Flanagan, PR Director for Req Teq from 2021-06-18T21:15
Jody Flanagan, PR Director for Req Teq, and known world wide as BBQ DAD, jumps in the BBQ conversation with JT on BBQ Nation. The boys talk about BBQ lifestyle, Rec Teq Grills (pellet smokers) life...
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Afterhours Max Good from 2021-06-16T22:40
Max Good from Amazing Ribs joins JT in Afterhours to talk about potential Father’s day gifts for your Master of the Grill
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Afterhours with Will Homer, COO of Painted Hills Natural Beef from 2021-06-16T22:32
Will Homer, COO of Painted Hills Natural Beef, joins JT in Afterhours to talk more about the rumors about beef shortages, ag economics, the cattle business and his favorite cuts of beef
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Kell Phelps and Max Good from 2021-06-12T10:00
Kell Phelps from National Barbecue News shares a glimpse of this months addition, along with an update on the National Barbecue News Ace Hardware tour. Max Good from Amazing Ribs joins JT later in ...
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Will Homer, COO of Painted Hills Natural Beef from 2021-06-12T10:00
Will Homer, COO of Painted Hills Natural Beef tackles the rumors about beef shortages, ag economics, the cattle business and his favorite cuts of beef. (Bet you can’t guess) Will and JT cover these...
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Andy Black and Drea Wooden from Grillworks Supply from 2021-06-04T19:12
Fathers Day always presents a quandary, “What to get Dad”? Andy Black and Drea Wooden from Grillworks Supply in Portland, are on the front lines, helping family make those hard choices. Simple thin...
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Afterhours with Meathead - Memorial Day Special from 2021-06-02T17:35
Meathead from Amazing Ribs.com joins JT in Afterhours to share BBQ cooking tips, stories and fun facts on BBQ Nation.
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Meathead Memorial Day Special from 2021-05-28T22:00
Meathead from Amazing Ribs.com joins JT to share BBQ cooking tips, stories and fun facts for your Memorial Day BBQ on BBQ Nation. What’s the best way to grill your burgers, dogs, steaks and chicken...
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Afterhours with Author Adrian Miller from 2021-05-26T19:52
Adrian Miller talks about his new book # Black Smoke, Adrian gives you the why’s, who’s and where’s about Black Smoke while talking with JT on BBQ Nation Afterhours
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Author Adrian Miller from 2021-05-21T23:52
Adrian Miller talks about his new book # Black Smoke. Adrian gives you the why’s, who’s where’s about Black Smoke while talking with JT on BBQ Nation
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Afterhours with Author And Griller Steven Raichlen from 2021-05-16T17:10
Steven Raichlen @sraichlen has done it again. His new book How to Grill Vegetables is sure to be a hit. (Relax folks there are some proteins included also like BACON and Prosciutto among ...
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Bill Wheeler from 2021-05-16T17:06
Bill Wheeler got a later start in the world of competitive BBQ. But Bill catches on quick. From burning a few briskets (among other proteins) Bill polished his skill with the help of his friend and...
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Author and Griller Steven Raichlen from 2021-05-14T22:01
Steven Raichlen @sraichlen has done it again. His new book How to Grill Vegetables is sure to be a hit. (Relax folks there are some proteins included also like BACON and Prosciutto among ...
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Dennis Bowman from 2021-05-08T10:54
Dennis Bowman, KCBS World Champ, World Champ Backyard Chicken, and owner of Bowman's Butt and BBQ spends time with JT in hour 2
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Dennis Bowman from 2021-05-08T10:54
Dennis Bowman, KCBS World Champ, World Champ Backyard Chicken, and owner of Bowman's Butt and BBQ spends time with JT in hour 2
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Afterhours with Carolyn Wells from 2021-05-08T10:50
Carolyn Wells, the Executive director of KCBS, and the god mother of BBQ joins JT in Afterhours
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Afterhours with Carolyn Wells from 2021-05-08T10:50
Carolyn Wells, the Executive director of KCBS, and the god mother of BBQ joins JT in Afterhours
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Carolyn Wells - Executive director of KCBS from 2021-05-08T10:46
Carolyn Wells, the Executive director of KCBS, and the god mother of BBQ joins JT in hour 1.
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Carolyn Wells - Executive director of KCBS from 2021-05-08T10:46
Carolyn Wells, the Executive director of KCBS, and the god mother of BBQ joins JT in hour 1.
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Chef Tony Matassa from 2021-04-30T18:54
Chef Tony Matassa of BBQ Guys in Louisiana, joins JT for a great hour of BBQ Nation!
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Chef Tony Matassa from 2021-04-30T18:54
Chef Tony Matassa of BBQ Guys in Louisiana, joins JT for a great hour of BBQ Nation!
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Rylee Wright from 2021-04-30T18:45
15 year old Rylee Wright joins JT for the hour, talking cooking and her favorite recipes.
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Rylee Wright from 2021-04-30T18:45
15 year old Rylee Wright joins JT for the hour, talking cooking and her favorite recipes.
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Author Brigit Binns from 2021-04-22T20:57
Brigit Binns, owner of Refugio Paso Robles, and Author or co-author of 29 cook books, joins JT
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Author Brigit Binns from 2021-04-22T20:57
Brigit Binns, owner of Refugio Paso Robles, and Author or co-author of 29 cook books, joins JT
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Afterhours with Lynnae Oxley Loupe from 2021-04-21T20:41
Lynnae Oxley Loupe is the owner, Head Pitmaster, and Barbecue queen behind Sugar's Barbecue located in Portland, Oregon, joins JT in Afterhours.
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Afterhours with Lynnae Oxley Loupe from 2021-04-21T20:41
Lynnae Oxley Loupe is the owner, Head Pitmaster, and Barbecue queen behind Sugar's Barbecue located in Portland, Oregon, joins JT in Afterhours.
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Lynnae Oxley Loupe from 2021-04-21T20:33
Lynnae Oxley Loupe is the owner, Head Pitmaster, and Barbecue queen behind Sugar's Barbecue located in Portland, Oregon.
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Lynnae Oxley Loupe from 2021-04-21T20:33
Lynnae Oxley Loupe is the owner, Head Pitmaster, and Barbecue queen behind Sugar's Barbecue located in Portland, Oregon.
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Ed Reilly - Owner of the largest BBQ grill collection from 2021-04-16T22:07
Ed Reilly has been involved in barbecue for over 30 years, selling Weber, CharBroil and Sunbeams (back in the day) and represent BandB Charcoal . Ed holds the Guinness Book of World Record for the ...
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Ed Reilly - Owner of the largest BBQ grill collection from 2021-04-16T22:07
Ed Reilly has been involved in barbecue for over 30 years, selling Weber, CharBroil and Sunbeams (back in the day) and represent B&B Charcoal . Ed holds the Guinness Book of World Record for th...
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Simon Majumdar - Food and Travel Author, TV Personality from 2021-04-16T22:01
JT is joined by Simon Majumdar, a British-born food and travel author, and food television personality. He has appeared on many Food Network shows and is based in Los Angeles and London. He also ju...
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Simon Majumdar - Food and Travel Author, TV Personality from 2021-04-16T22:01
JT is joined by Simon Majumdar, a British-born food and travel author, and food television personality. He has appeared on many Food Network shows and is based in Los Angeles and London. He also ju...
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Afterhours with the Host of Around the House with Eric G from 2021-04-14T22:01
Eric G., host of Around the House radio program, joins JT in Afterhours... you never know what might come up...
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Afterhours with the Host of Around the House with Eric G from 2021-04-14T22:01
Eric G., host of Around the House radio program, joins JT in Afterhours... you never know what might come up...
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Malcom Reed - Owner of Killer Hogs from 2021-04-09T19:33
Pitmaster Malcom Reed, of "How to BBQ Right.com" and owner of Killer Hogs, joins JT for hour 2
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Malcom Reed - Owner of Killer Hogs from 2021-04-09T19:33
Pitmaster Malcom Reed, of"How to BBQ Right.com"and owner of Killer Hogs, joins JT for hour 2
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Host of Around the House with Eric G from 2021-04-09T19:27
Eric G., host of Around the House radio program, joins JT to talk backyard BBQ's...
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Host of Around the House with Eric G from 2021-04-09T19:27
Eric G., host of Around the House radio program, joins JT to talk backyard BBQ's...
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Afterhours with Meathead - Easter Special from 2021-04-07T18:45
On BBQ Nation Afterhours @BQnation this week Meathead @Meathead from Amazing Ribs joins JT @cowcook57 to help you decide if it’s Ham or Lamb on @BQNation. Always a question on what to cook for East...
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Afterhours with Meathead - Easter Special from 2021-04-07T18:45
On BBQ Nation Afterhours @BQnation this week Meathead @Meathead from Amazing Ribs joins JT @cowcook57 to help you decide if it’s Ham or Lamb on @BQNation. Always a question on what to cook for East...
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Meathead Easter Special from 2021-04-03T09:30
On BBQ Nation @BQNation this week Meathead @Meathead from Amazing Ribs joins JT @cowcook57 to help you decide if it’s Ham or Lamb on @BQNation. Always a question on what to cook for Easter. These t...
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Meathead Easter Special from 2021-04-03T09:30
On BBQ Nation @BQNation this week Meathead @Meathead from Amazing Ribs joins JT @cowcook57 to help you decide if it’s Ham or Lamb on @BQNation. Always a question on what to cook for Easter. These t...
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BBQ Nation Hr2 - 4/3/21 - Bill Gillespie from 2021-04-03T09:30
This week on BBQ Nation Bill Gillespie World Champion Pitmaster from Smokin’ Hoggz joins JT to talk BBQ, books, competition and how a guy from Massachusetts ends up leading a team to a win at the J...
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BBQ Nation Afterhours - 3/27/21 Will Homer from 2021-03-27T10:52
Will Homer, COO of Painted Hills Natural Beef, joins JT for Afterhours
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BBQ Nation Hr2 3/27/21 - Max Good from 2021-03-27T10:45
Max Good from Amazing Ribs dot com spends the hour with JT
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BBQ Nation Hr1 3/27/21 - Will Homer from 2021-03-27T10:37
Will Homer, COO of Painted Hills Natural Beef, joins JT for an update on the beef industry, minimum wage, and more....
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BBQ Nation Hr 2 3/20/21 - Robert Moss from 2021-03-19T20:32
Robert Moss, Author of"Barbecue History of the American institution"chats with JT in hour 2 this week
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BBQ Nation Afterhours 3/20/21 - Geordan and Nace Roberts from 2021-03-19T20:28
Geordan and Nace Roberts, creators of the MMM Grill, join JT in Afterhours
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BBQ Nation Hr 1 3/20/21 - Geordan and Nace Roberts from 2021-03-19T20:17
Geordan and Nace Roberts, creators of the MMM Grill, join JT
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BBQ Nation Afterhours 3/13/21 - Brad Leighninger from 2021-03-12T20:01
Brad Leighninger, The current World Champion (2020) in the KCBS Master Series. Brad is also a owner of several restaurants with his partners, teaches BBQ classes. Most importantly Brad is a husband...
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BBQ Nation Hr 2 3/13/21 - John"Spinaker"Bowlsby from 2021-03-12T19:51
John"Spinaker"Bowlsby, is the Comments Moderator for Amazing Ribs Dot Com. Spinaker grew up in the BBQ starved state of Minnesota. People here are more likely to be eating hot dish or lutefisk than...
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BBQ Nation -H1 3/13/21 - Brad Leighninger from 2021-03-12T19:46
Brad Leighninger, The current World Champion (2020) in the KCBS Master Series. Brad is also a owner of several restaurants with his partners, teaches BBQ classes. Most importantly Brad is a husband...
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BBQ Nation Afterhours 3/6/21 - Dennis Butterworth from 2021-03-05T21:49
Dennis Butterworth of War Pigs BBQ Texas joins JT for Afterhours
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BBQ Nation Hr 2 - 3/6/21 - Mark Gramm from 2021-03-05T21:38
Mark Graham of Grilla Grills joins JT in hour 2. After serving 11 years in the Air Force, I came home to and began working as an engineer for a family-owned manufacturing company that specializes i...
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BBQ Nation Hr 1 3/6/21 - Dennis Butterworth from 2021-03-05T21:35
Dennis Butterworth of War Pigs BBQ Texas joins JT for an hour of BBQ Talk
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BBQ Nation Afterhours - 2/27/21 - Dennis Bowman from 2021-02-28T15:00
Dennis Bowman, KCBS World Champ, World Champ Backyard Chicken, and owner of Bowman's Butt and BBQ spends time in Afterhours with JT
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BBQ Nation Hr 2 2/27/21 - Kell Phelps/Alan Dickson from 2021-02-24T19:59
Kell Phelps from National BBQ News, and Alan Dickson, from Pig Out Roasters, joins JT in hour 1. In 2007 Alan emigrated from Scotland to Ontario, Canada with the goal of designing a roasting system...
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BBQ Nation Hr 1 - 2/27/21 - Dennis Bowman from 2021-02-24T19:43
Dennis Bowman, KCBS World Champ, World Champ Backyard Chicken, and owner of Bowman's Butt and BBQ spends the hour with JT
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BBQ Nation Hr 2 - 2/20/21 - David Farrell from 2021-02-20T14:14
David “Old Fat Guy” Farrell is a food blogger, host of a television cooking show, and an acknowledged expert on smoking meat. He had culinary training when he was young but left the industry. Howev...
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BBQ Nation Hr 1 - 2/20/21 - Angela Iversen from 2021-02-20T14:07
Angela Iversen, Special Events Coordinator at Angela Iversen Event Management and Self-Employed at Iversen Property Management Consulting joins JT for a special Iced in, No power episode
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BBQ Nation Hr 2 2/13/21 - Paul Kirk from 2021-02-13T13:38
In the second hour of BBQ Nation KCBS founding member and world acclaimed chef, Paul Kirk joins JT to talk about changes in the world of BBQ and his take on cooking briskets, competitions, catering...
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BBQ Nation Hr 1 2/13/21 - Russell Allen from 2021-02-13T13:23
This week on BBQ Nation, Russel Allen, the KCBS World Champion in the Backyard Team of the Year with his Red Bones BBQ Team in the Chicken Division. Russell joins JT to talk BBQ Competitions, Chick...
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BBQ Nation Afterhours - 2/6/21 - Todd Smith from 2021-02-10T20:21
Todd Smith of Smokin Butt Heads, and World Invitational Champion KCBS 2020, joins JT for Afterhours.
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BBQ Nation Hr2 2/6/21 - Matt Pittman from 2021-02-06T14:29
The Pittmans hail from the great state of Texas where our love of BBQ runs deep. Matt grew up cookin’ and learning from his Grandma June in Alabama and has spent his life around food ever since.
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BBQ Nation Hr 1 2/6/21 -Todd Smith from 2021-02-06T14:21
Todd Smith of Smokin Butt Heads, and World Invitational Champion KCBS 2020, joins JT for a great hour of BBQ Talk.
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BBQ Nation Afterhours - 1/30/21 - Vic Clevenger from 2021-02-03T20:50
Vic Clevenger, The Cookin'Comedian, joins JT for another great hour of cooking and comedy
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BBQ Nation Afterhours 1/23/21 - Daniel Vaughn from 2021-01-31T19:58
This week on BBQ Nation, Daniel Vaughn, the only man in the country who has the title BBQ Editor for a nation magazine. Daniel joins JT for Afterhours discussing his job, his travels, his love of i...
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BBQ Nation Hr 1 - 1/30/21 - Vic Clevenger from 2021-01-30T14:25
Vic Clevenger, The Cookin'Comedian, joins JT for another great hour of cooking and comedy
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BBQ Nation Hr 2 1/23/21 - Steven Raichlen from 2021-01-23T08:45
Steven Raichlen, Author of"The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat"joins JT in hour 2
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BBQ Nation Hr 1 - 1/23/21 - Daniel Vaughn from 2021-01-23T08:30
This week on BBQ Nation, Daniel Vaughn, the only man in the country who has the title BBQ Editor for a nation magazine. Daniel joins JT for a great show discussing his job, his travels, his love of...
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BBQ Nation Afterhours 1/16/21 - Chef Tony Matassa from 2021-01-21T14:34
Chef Tony Matassa of BBQ Guys in Louisiana, joins JT in Afterhours.
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BBQ Nation Hr 2 - 1/16/21 - Angela Iversen from 2021-01-15T20:15
In hour 2 this week, JT chats with Angela Iversen, Special Events Coordinator at Angela Iversen Event Management and Self-Employed at Iversen Property Management Consulting.
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BBQ Nation Hr 1 - 1/16/21 - Chef Tony Matassa from 2021-01-15T20:08
Chef Tony Matassa of BBQ Guys in Louisiana, joins JT for a great hour of BBQ Nation!
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BBQ Nation Hr 1 1/9/21 - Ed Reilly from 2021-01-09T10:35
Ed Reilly has been involved in barbecue for over 30 years, selling Weber, CharBroil and Sunbeams (back in the day) and represent B&B Charcoal . Ed holds the Guinness Book of World Record for th...
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BBQ Nation Afterhours 12/12/20 - Will Homer from 2021-01-06T22:52
Will Homer, COO of Painted Hills Natural Beef, joins JT in Afterhours
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BBQ Nation Afterhours - 12/19/20 - Meathead Christmas from 2020-12-24T11:05
Meathead, from AmazingRibs.com, joins JT for Afterhours... with more Christmas tips.
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BBQ Nation Hr1 - 12/19/20 - Meathead Christmas Show from 2020-12-16T23:20
Meathead, from AmazingRibs.com, joins JT for another great Christmas show. Food, gifts and tricks...
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BBQ Nation Hr 2 12/19/20 - Andy Black/Chris Snawder from 2020-12-16T22:10
Andy Black, Project Manger of Design Build for Grillworks Supply Co. in Beaverton, Oregon, and Chris Snawder join JT for the hour
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BBQ Nation - Afterhours 12/5/20 - Max Good from 2020-12-11T20:17
Max Good from Amazing Ribs dot com spends more time with JT talking Christmas gifts for the griller in your life in Afterhours
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BBQ Nation Hr 2 12/12/20 - Lynae Oxley from 2020-12-11T20:09
Lynnae Oxley is the owner, Head Pitmaster, and Barbecue queen behind Sugar's Barbecue located in Portland, Oregon.
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BBQ Nation Hr 1 - 12/12/20 - Will Homer/Kell Phelps from 2020-12-11T20:01
Will Homer, COO of Painted Hills Natural Beef, joins JT for most of the hour. Also, Kell Phelps, publisher of The Barbecue News Magazine, has some gift ideas for Christmas.
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BBQ Nation Hr 2 12/5/20 - Bob Healy from 2020-12-05T13:24
Bob Healy creator of Grill Gun, talks with JT on how he created it, and what it can be used for.
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BBQ Nation Hr1 12/5/20 - Max Good from 2020-12-05T13:16
Max Good from Amazing Ribs dot com spends the hour with JT talking Christmas gifts for the griller in your life.
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BBQ Nation Hr 2 - 11/28/20 - Spencer Defty from 2020-11-28T15:19
JT talks with Spencer Defty of Knotty Wood BBQ in California. Spencer stepped up and built his own BBQ pellet manufacturing plant. Knotty Wood is the world’s only producer of almond pellets.
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BBQ Nation Hr 1 11/28/20 - Graham Kerr from 2020-11-28T15:10
Graham Kerr, The Galloping Gourmet, joins JT for hour 1
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BBQ Nation Afterhours - 11/21/20 - Meathead Thanksgiving from 2020-11-25T20:36
Meathead, of Amazing Ribs dot com, joins JT for Turkey talk in Afterhours...
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BBQ Nation Hr 2 11/21/20 - Mark Graham from 2020-11-23T18:37
Mark Graham of Grilla Grills joins JT.
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BBQ Nation Hr 1 - 11/21/20 - Meathead Thanksgiving from 2020-11-20T13:49
Meathead, of Amazing Ribs dot com, joins JT for an hour of Turkey talk...
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BBQ Nation Afterhours 11/14/20 - Carolyn Wells from 2020-11-17T18:00
Carolyn Wells, the Executive director of KCBS, and the god mother of BBQ joins JT in Afterhours.
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BBQ Nation Hr 1 - 11/14/20 - Malcom Reed from 2020-11-14T08:00
Pitmaster Malcom Reed, of"How to BBQ Right.com"and owner of Killer Hogs, joins JT for the hour
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BBQ Nation Afterhours 11/7/20 - Alan Dickson from 2020-11-11T20:19
Alan Dickson, from Pig Out Roasters, joins JT in Afterhours...
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BBQ Nation Hr 1 11/7/20 - Kell Phelps/Alan Dickson from 2020-11-07T09:00
Kell Phelps from National BBQ News, and Alan Dickson, from Pig Out Roasters, joins JT in hour 1. In 2007 Alan emigrated from Scotland to Ontario, Canada with the goal of designing a roasting system...
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BBQ Nation Hr2 - 11/7/20 - Bill Gillespie from 2020-11-07T08:30
This week on BBQ Nation Bill Gillespie World Champion Pitmaster from Smokin’ Hoggz joins JT to talk BBQ, books, competition and how a guy from Massachusetts ends up leading a team to a win at the J...
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BBQ Nation Hr 2 - 10/31/20 - Rick and Ty Hamiltion from 2020-10-31T11:53
Rick and Ty Hamilton from Montana Outlaws joins JT for hour 2.
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BBQ Nation Hr 1 - 10/31/20 - Stan Hays from 2020-10-31T11:50
This week, Stan Hays, Operation BBQ Relief, chats with JT
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BBQ Nation Hr 1 - 10/31/20 - Stan Hayes from 2020-10-31T11:50
This week, Stan Hayes, Operation BBQ Relief, chats with JT
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BBQ Nation - Afterhours 10/24/20 - Robert Moss from 2020-10-30T09:00
Robert Moss, Author of"Barbecue History of the American institution"chats with JT in Afterhours
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BBQ Nation - Hr 1 10/24/20 - Robert Moss from 2020-10-23T19:00
Robert Moss, Author of"Barbecue History of the American institution"chats with JT
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BBQ Nation Afterhours 10/17/20 - Brigit Binns from 2020-10-21T21:37
Brigit Binns, owner of Refugio Paso Robles, and Author or co-author of 29 cook books, joins JT in Afterhours
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BBQ Nation Hr 2 - 10/17/20 - Max Good from 2020-10-15T21:26
Max Good from Amazing Ribs dot com continues chatting with JT about some new and old grills, and what is good or bad.
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BBQ Nation Hr 1 - 10/17/20 - Brigit Binns from 2020-10-15T21:20
Brigit Binns, owner of Refugio Paso Robles, and Author or co-author of 29 cook books, joins JT for the hour.
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BBQ Nation Afterhours - 10/10/20 - John"Spinaker"Bowlsby from 2020-10-14T21:50
John"Spinaker"Bowlsby, the Comments Moderator for Amazing Ribs Dot Com, joins JT in Afterhours
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BBQ Nation Hr 2 10/10/20 - Christie Vanover from 2020-10-10T09:15
Christie Vanover- Girls Can Grill, joins JT for hour 2
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BBQ Nation Hr 1 - 10/10/20 - John"Spinaker"Bowlsby from 2020-10-10T09:00
John"Spinaker"Bowlsby, is the Comments Moderator for Amazing Ribs Dot Com. Spinaker grew up in the BBQ starved state of Minnesota. People here are more likely to be eating hot dish or lutefisk than...
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BBQ Nation Afterhours 10/3/20 - Angela Iversen from 2020-10-08T19:31
Angela Iversen, Special Events Coordinator at Angela Iversen Event Management and Self-Employed at Iversen Property Management Consulting, spends some time with JT in Afterhours.
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BBQ Nation Hr2 - 10/3/20 - David Farrell from 2020-10-03T10:00
David “Old Fat Guy” Farrell is a food blogger, host of a television cooking show, and an acknowledged expert on smoking meat. He had culinary training when he was young but left the industry. Howev...
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BBQ Nation Hr 1 - 10/3/20 - Angela Iverson from 2020-10-03T10:00
Angela Iversen, Special Events Coordinator at Angela Iversen Event Management and Self-Employed at Iversen Property Management Consulting
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BBQ Nation Hr 2 - 9/26/20 - Jamie Purviance from 2020-09-26T11:35
WE welcome back to the Nation, Jamie Purviance, award winning chef, BBQ aficionado, and a fun guy. Jamie and his team have revisited all the recipes developed by Weber, some by Jamie himself, and n...
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BBQ Nation - Hr 1 9/26/20 - Steven Raichlen from 2020-09-26T11:28
Steven Raichlen, Author of"The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat"joins JT
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BBQ Nation Afterhours - 9/19/20 - Diana Koss from 2020-09-23T23:11
Diana Koss from Koss Sauce spends time in Afterhours with JT
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BBQ Nation Hr 1 - 9/19/20 - Diana Koss from 2020-09-19T09:15
Diana Koss from Koss Sauce tells JT her story of the sauce..
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BBQ Nation Hr 2 9/12/20 - Malcom Reed from 2020-09-12T14:33
Malcom Reed, of www.howtoBBQright.com, joins JT for the hour
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BBQ Nation Hr 1 9/12/20 - Lee Ann Whippen from 2020-09-12T14:21
Lee Ann Whippen – Deviled Pig Restaurant As the founder of Wood Chick’s BBQ in Virginia, Lee Ann Whippen wasthrust into the national spotlight as a competitor on the show BBQ Pitmasters. She was fi...
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BBQ Nation Afterhours 9/5/20 - Paul Kirk from 2020-09-11T20:49
Paul Kirk joins JT on BBQ Nation for Afterhours. Paul is truly one of the great ones and a true American original.
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9/9/20 - Message from JT from 2020-09-09T20:39
A little message from JT about this weekends shows.
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BBQ Nation Afterhours 8/29/20 - Meathead - Labor Day from 2020-09-07T11:59
Meathead, from AmazingRibs.com, joins JT for another Labor Day Special in Afterhours
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BBQ Nation Hr 2 - 9/5/20 - Bill Wheeler from 2020-09-05T08:30
Bill Wheeler got a later start in the world of competitive BBQ. But Bill catches on quick. From burning a few briskets (among other proteins) Bill polished his skill with the help of his friend and...
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BBQ Nation Hr1 - 9/5/20 - Paul Kirk from 2020-09-05T08:30
They don’t call him the Baron of BBQ for nothing! Hall of Famer, Author, Chef, BBQ Champion ( the list goes on) Paul Kirk joins JT on BBQ Nation. Paul talks history ( of KCBS) competition, rubs, wr...
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BBQ Nation Hr 2 - 8/29/20 - Ray Sheehan from 2020-08-29T08:30
Ray Sheehan, the BBQ Buddha, joins JT in hour 2
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BBQ Nation 8/29/20 - Meathead Labor Day Special from 2020-08-29T08:30
Meathead, from AmazingRibs.com, joins JT for another Labor Day Special.
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BBQ Nation Afterhours 8/22/20 - Bob Healy from 2020-08-23T15:02
Bob Healy creator of Grill Gun, talks with JT in After Hours
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BBQ Nation Hr 1 - 8/22/20 - Bob Healy from 2020-08-21T07:00
Bob Healy creator of Grill Gun, talks with JT on how he created it, and what it can be used for.
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BBQ Nation Afterhours 8/8/20 - Spencer Defty from 2020-08-12T22:47
JT talks with Spencer Defty of Knotty Wood BBQ in California in Afterhours. Spencer stepped up and built his own BBQ pellet manufacturing plant. Knotty Wood is the world’s only producer of almond p...
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BBQ Nation Hr 2 - 8/8/20 - Tom Gearheart from 2020-08-07T21:19
In the show’s second hour, JT is joined by former Army Ranger Tom Gearheart, a pit boss and restaurant owner. Tom and his crew have won BBQ championships across the country.
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BBQ Nation Hr 1 8/8/20 - Spencer Defty from 2020-08-07T20:57
JT talks with Spencer Defty of Knotty Wood BBQ in California. Spencer stepped up and built his own BBQ pellet manufacturing plant. Knotty Wood is the world’s only producer of almond pellets.
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BBQ Nation Afterhours 8/1/20 - Mark Graham from 2020-08-05T21:57
Mark Graham of Grilla Grills joins JT in Afterhours
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BBQ Nation Hr 2 - 8/1/20 - Jeff Thiessen from 2020-08-01T17:34
Jeff Thiessen, President of Damsons/Pit Boss/Louisiana Grills joins JT for BBQ Nation
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BBQ Nation Hr 1 - 8/1/20 - Mark Graham from 2020-08-01T17:25
Mark Graham of Grilla Grills joins JT. After serving 11 years in the Air Force, I came home to and beganworking as an engineer for a family-owned manufacturing company that specializes in automotiv...
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BBQ Nation Hr 1 Afterhours 7/25/20 - Carolyn Wells from 2020-07-29T21:56
Carolyn Wells, the Executive director of KCBS, and the god mother of BBQ, spends some time in Afterhours with JT
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BBQ Nation Hr 2 - 7/25/20 - Charlie Rymer from 2020-07-24T20:27
Normally today's guest is on the grilling at the green golf show, but being he is a truly worldly man of BBQ, our friend Charlie Rymer is going to join us on the nation. Maybe later in the show Cha...
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BBQ Nation Hr 1 - 7/25/20 - Carolyn Wells from 2020-07-24T20:03
An update with Carolyn Wells, the Executive director of KCBS, and the god mother of BBQ.
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BBQ Nation Afterhours 7/18/20 - Mike Ciampo LT FDNY from 2020-07-23T21:27
Mike Ciampo, LT. FDNY, talks BBQ Safety when grilling in Afterhours with JT
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BBQ Nation Hr2 7/18/20 - Tuffy Stone from 2020-07-18T11:44
Well he has done it again...another huge win for Tuffy Stone and his Cool Smoke Team. This time it was Memphis in May.
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BBQ Nation Hr1 7/18/20 - Kell Phelps/Mike Ciampo LT FDNY from 2020-07-18T11:33
Kell Phelps of National BBQ News Magazine, joins JT for the first segment. Mike Ciampo, LT. FDNY, talks BBQ Safety when grilling.
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BBQ Nation Hr 2 7/11/20 - Rick Hamilton from 2020-07-11T10:14
Rick Hamilton of Montana Outlaws joins JT for the hour
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BBQ Nation Hr 1 7/11/20 - Matt Pittman from 2020-07-11T10:02
The Pittmans hail from the great state of Texas where our love of BBQ runs deep. Matt grew up cookin’ and learning from his Grandma June in Alabama and has spent his life around food ever since.
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BBQ Nation 7/4/20 Afterhours - Lee Ann Whippen from 2020-07-08T19:56
Lee Ann Whippen – Deviled Pig Restaurant, spends some time in Afterhours with JT As the founder of Wood Chick’s BBQ in Virginia, Lee Ann Whippen was thrust into the national spotlight as a competit...
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BBQ Nation Hr 2 - 7/4/20 - Malcom Reed from 2020-07-06T21:15
Malcom Reed, of www.howtoBBQright.com, joins JT for the hour
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BBQ Nation Hr 1 - 7/4/20 - Lee Ann Whippen from 2020-07-03T05:00
Lee Ann Whippen – Deviled Pig Restaurant As the founder of Wood Chick’s BBQ in Virginia, Lee Ann Whippen wasthrust into the national spotlight as a competitor on the show BBQ Pitmasters. She was fi...
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BBQ Nation After Hours 6/27/20 - Meathead 4th Special from 2020-07-02T10:31
Meathead from amazing Ribs talking about Ribs and 4 th of July food
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BBQ Nation Hr 2 6/27/20 - Lynae Oxley from 2020-06-26T21:33
Lynnae Oxley is the owner, Head Pitmaster, and Barbecue queen behind Sugar's Barbecue located in Portland, Oregon.
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BBQ Nation Hr 1 6/27/20 - Meathead 4th Special from 2020-06-26T21:24
Meathead from amazing Ribs talking about Ribs and 4 th of July food
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BBQ Nation Hr 2 6/20/20 - Graham Kerr from 2020-06-20T09:30
Graham Kerr, the Galloping gourmet, joins JT
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BBQ Nation 6/20/20 - Amy Mills from 2020-06-20T09:15
Amy Mills was raised up on smoke, sauce, and Magic Dust®. Heiress to the 17th Street Barbecue empire, she’s the industry's go-to girl for all things barbecue. Recipient of the coveted Barbecue Hero...
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BBQ Nation Hr 2 6/13/20 - Ardie Davis from 2020-06-13T11:16
Ardie Davis, is a well-known judge on the barbecue circuit and the founder of Greasehouse University. Davis is also the founder of theAmerican Royal International BBQ Sauce, Rub, and amp; Baste Con...
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BBQ Nation 6/13/20 Jason"The Cajun Ninja"Derouen from 2020-06-13T11:10
Jason is a native of Thibodeaux, Louisiana who has made his name as “The Cajun Ninja” by cooking on the social media platforms Facebook and YouTube. His first cooking video went viral in 2016 and i...
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BBQ Nation 6/13/20 Jason "The Cajun Ninja" Derouen from 2020-06-13T11:10
Jason is a native of Thibodeaux, Louisiana who has made his name as “The Cajun Ninja” by cooking on the social media platforms Facebook and YouTube. His first cooking video went viral in 2016 and i...
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BBQ Nation - Hr 2 6/6/20 - Max Good from 2020-06-06T10:41
Max Good from Amazing Ribs dot com continues chatting with JT about some new and old grills, and what is good or bad.
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BBQ Nation - Hr 1 6/6/20 - Max Good from 2020-06-06T10:31
Max Good from Amazing Ribs dot com chats with JT about some new and old grills, and what is good or bad.
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BBQ Nation Afterhours 5/30/20 - Hunter and Griff Jaggard from 2020-06-02T12:00
Hunter and Griff Jaggard, creators of FireDisc portable cooker, join JT for Afterhours
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BBQ Nation Hour 2 5/30/20 - Hunter and Griff Jaggard from 2020-05-30T16:00
Hunter and Griff Jaggard, creators of FireDisc portable cooker, join JT for the hour.
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BBQ Nation 5/30/20 - Steven Raichlen from 2020-05-30T13:00
Steven Raichlen gives JT an update on what’s new in his world and what he is doing now amid the national shutdown. His 31 books include The Barbecue Bible and How to Grill, and awards include 5 Jam...
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BBQ Nation Afterhours 5/23/20 - Meathead from 2020-05-27T21:00
Meathead from Amazing Ribs dot com joins JT for Afterhours fun on this Memorial Day Special.
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BBQ Nation 5/23/20 - Meathead Memorial Day from 2020-05-23T14:56
Meathead from Amazing Ribs dot com joins JT for the annual Memorial Day show... what's on your grill?
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BBQ Nation After hours 5/16/20 - Will Homer from 2020-05-20T20:50
Will Homer COO of Painted Hills Natural Beef from Fossil Oregon sat down in the Turn it don’t Burn it studio with JT to explain what is goingon with a possible meat shortage. The conversation start...
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BBQ Nation 5/16/20 - Will Homer from 2020-05-16T12:55
So where is the beef, on vacation? With all of the scary news regarding “shortages” in our food supply, especially beef many people are askingwhat is going on? Well the truth is there are plenty of...
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BBQ Nation Afterhours 5/9/20 - Bill Gillespie from 2020-05-14T18:46
This week on BBQ Nation Bill Gillespie World Champion Pitmaster from Smokin’ Hoggz joins JT to talk BBQ, books, competition and how a guy from Massachusetts ends up leading a team to a win at the J...
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BBQ Nation 5/9/20 - Bill Gillespie from 2020-05-09T18:13
This week on BBQ Nation Bill Gillespie World Champion Pitmaster from Smokin’ Hoggz joins JT to talk BBQ, books, competition and how a guy from Massachusetts ends up leading a team to a win at the J...
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BBQ Nation After Hours 5/2/20 - Ray Sheehan from 2020-05-05T18:54
Ray Sheehan creator of BBQ Buddha BBQ Sauces, columnist and author joins JT for After Hours on BBQ Nation to discuss his new book, Award Winning BBQ Sauces and How to Use Them.
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BBQ Nation 5/2/20 - Ray Sheehan from 2020-05-02T12:51
Ray Sheehan creator of BBQ Buddha BBQ Sauces, columnist and author joins JT on BBQ Nation to discuss his new book, Award Winning BBQ Sauces and How to Use Them. Ray and JT dissect the basic compone...
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BBQ Nation Afterhours 4/25/20 - Matt Moore from 2020-04-30T07:00
Matt Moore joins JT in Afterhours to talk about his new book Serial Griller. Always entertaining Matt reveals on how he decided what and who to include in Serial Griller. Fun stories and a great di...
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BBQ Nation 4/25/20 - Matt Moore from 2020-04-25T13:50
Matt Moore is…well Matt wears a lot of different hats. Author. Entrepreneur. Cook. Musician. Host. Pilot. Adventurer. As a chef, Moore specializes in updated Southern ...
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BBQ Nation Afterhours 4/18/20 - Robert Moss from 2020-04-22T11:21
Robert Moss, Author of Southern Living joins JT in Afterhours.
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BBQ Nation 4/18/20 - Robert Moss from 2020-04-18T00:35
Robert Moss, Author of Southern Living joins JT to talk BBQ Southern style.
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BBQ Nation 4/11/20 Stan Hays/Kell Phelps from 2020-04-16T14:33
Kell Phelps, from National BBQ News and Stan Hays, from Operation BBQ Rescue join JT for an informational hour
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BBQ Nation Afterhours 4/4/20 - David Farrell from 2020-04-09T03:09:39
David “Old Fat Guy” Farrell is a food blogger, host of a television cooking show, and an acknowledged expert on smoking meat. He joins JT in Afterhours...
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BBQ Nation 4/04/20 - David Farrell from 2020-04-04T22:00:03
David “Old Fat Guy” Farrell is a food blogger, host of a television cooking show, and an acknowledged expert on smoking meat.He had culinary training when he was young but left the industry. Howeve...
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BBQ Nation AfterHours 3/28/20 - Meathead from 2020-04-01T17:00:02
This week on BBQ Nation with JT, Meathead from www.Amazingribs.com is talking about food safety in the era of Covid 19 in afterhours
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BBQ Nation 3/28/20 - Meathead from 2020-03-28T01:00:02
This week on BBQ Nation with JT, Meathead from www.Amazingribs.com is talking about food safety in the era of Covid 19. Should be interesting and fun. We will dispel a few food myths hopefully.
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BBQ Nation AfterHours 3/21/20 - Jack Timmons from 2020-03-26T01:39:38
Jack Timmons, owner and Pitmaster at Jack’s BBQ in Seattle (So Do) joins JT to discuss the affects that Covid 19 has had on his restaurant business
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BBQ Nation 3/21/20 - Jack Timmons from 2020-03-21T03:31:40
Jack Timmons, owner and Pitmaster at Jack’s BBQ in Seattle (So Do) joins JT to discuss the affects that Covid 19 has had on his restaurant business. With restaurants being ordered to close to ever...
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BBQ Nation Afterhours 3/14/20 - Ray Lampe from 2020-03-15T05:04:56
Ray Lampe, Dr. BBQ, joins JT for the afterhours
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BBQ Nation Afterhours 3/7/20 - Lynnae Oxley-Loupe from 2020-03-12T14:40:12
Lynnae Oxley-Loupe, of sugarsbarbecue.com/, joins JT for Afterhours
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BBQ Nation 3/7/20 - Lynnae Oxley-Loupe from 2020-03-07T21:22:18
Lynnae Oxley-Loupe, of https://sugarsbarbecue.com/, joins JT for a another great hour
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BBQ Nation AfterHours 2/29/20 - Meathead from 2020-03-05T06:23:53
Meathead of AmazingRibs.com joins JT for Afterhours
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BBQ Nation 2/29/20 - Kell Phelps - Meathead from 2020-02-29T19:00:05
Kell Phelps, National BBQ News Publisher, and Meathead, of AmazingRibs.com, talk tour and grilling with JT
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BBQ Nation Afterhours 2/22/20 - Greg Rempe from 2020-02-27T05:33:35
Greg Rempe of BBQ Central joins JT for more in Afterhours
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BBQ Nation 2/22/20 - Greg Rempe from 2020-02-23T06:00:38
Greg Rempe of BBQ Central joins JT for a great informational hour
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BBQN 021520 Afterhours VicClevenger from 2020-02-19T15:24:14
Vic Clevenger, The Cookin'Comedian, joins JT for After hours
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BBQN 2/15/20 - Vic Clevenger from 2020-02-15T22:30:06
Vic Clevenger, The Cookin'Comedian, joins JT for another great hour of cooking and comedy
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BBQN Afterhours 2/8/20 - Malcom Reed from 2020-02-08T20:51:13
Malcom Reed, of Killer Hoggs and www.howtoBBQright.com, joins JT for the hour
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BBQ Nation 2/8/20 - Malcom Reed from 2020-02-08T20:42:49
Malcom Reed, of www.howtoBBQright.com, joins JT for the hour
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BBQN 1/25/20 - Bill Wheeler from 2020-01-25T22:31:22
Bill Wheeler, working with Myron Mixon and Jack’s Old South in cooking competitions, chats with JT
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BBQN Afterhours 1/25/20 - Bill Wheeler from 2020-01-25T22:30:19
Bill Wheeler, working with Myron Mixon and Jack’s Old South in cooking competitions, chats with JT in afterhours
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BBQ Nation Afterhours 1/18/20 - Christie Vanover from 2020-01-18T20:17:06
Christie Vanover- Girls Can Grill, joins JT in Afterhours
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BBQ Nation 1/18/20 - Christie Vanover from 2020-01-18T20:15:43
Christie Vanover- Girls Can Grill, joins JT
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BBQ Nation Afterhours 1/4/20 - Kell Phelps from 2020-01-03T20:08:46
Kell Phelps, Publisher of the National Barbecue News joins JT in Afterhours
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BBQ Nation 1/4/20 Kell Phelps from 2020-01-03T20:01:29
Kell Phelps has been in the barbecue world since his teenage years where he cut his barbecue teeth on the competition circuit. In 1990 his father, and NBBQA founding member, Joe Phelps started a pr...
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BBQ Nation AfterHours 12/28/19 - Graham Kerr from 2019-12-28T06:42:33
Favorite Friend and gastronomical pioneer Graham Kerr, joins JT in Afterhours
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BBQ Nation 12/28/19 - Graham Kerr from 2019-12-28T06:39:32
Favorite Friend and gastronomical pioneer Graham Kerr, joins JT
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BBQ Nation AfterHours 12/21/19 - Meathead Christmas Special from 2019-12-21T20:03:32
Meathead from Amazingribs.com spends some time in Afterhours with JT for more Christmas special recipes
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BBQ Nation 12/21/19 - Meathead Christmas Special from 2019-12-21T19:59:57
It's the BBQ Nation Christmas Special, with Meathead from AmazingRibs.com...
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BBQ Nation AfterHours 12/14/19 - Max Good from 2019-12-14T19:42:36
Max Good, from Amazingribs.com, joins JT in After hours
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BBQ Nation 12/14/19 - Max Good from 2019-12-14T19:38:22
Max Good joins JT for the Christmas Gift show... gifts for the griller in your life
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BBQ Nation AfterHours 12/7/19 Will and Gabrielle Homer from 2019-12-08T00:50:05
Will and Gabrielle Homer, Owners of Painted Hills Natural Beef, sit down with JT...in AFTER HOURS!
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BBQ Nation 12/7/19 Will and Gabrielle Homer from 2019-12-08T00:45:23
Will and Gabrielle Homer, Owners of Painted Hills Natural Beef, sit down with JT...
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BBQ Nation AfterHours 11/23/19 Meathead Thanksgiving from 2019-11-23T20:44:57
Meathead, from www.AmazingRibs.com, shares Thanksgiving cooking tips with JT in After Hours
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BBQ Nation 11/23/19 - Meathead Thanksgiving from 2019-11-23T04:26:13
Meathead, from www.AmazingRibs.com, shares Thanksgiving cooking tips with JT
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BBQ Nation 11/16/19 Rick&Ty Hamilton from 2019-11-16T05:32:09
Rick and Ty Hamilton from Montana Outlaws joins JT for the hour
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BBQ Nation AfterHours 11/16/19 Rick&Ty Hamilton from 2019-11-16T05:25:06
Rick and Ty Hamilton of Montana Outlaws spend some time After Hours with JT
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BBQ Nation 11/16/19 - Rick Hamilton from 2019-11-16T05:21:31
Rick Hamilton of Montana Outlaws joins JT for the hour
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BBQ Nation AfterHours 11/09/19 - Lynnae Oxley-Loupe from 2019-11-09T19:51:59
Lynnae Oxley-Loupe from Sugars BBQ joins JT in Afterhours
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BBQ Nation 11/09/19 - Lynnae Oxley-Loupe from 2019-11-09T19:40:27
Lynnae Oxley-Loupe from Sugars BBQ joins JT for the hour
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BBQnationAfterHours 110219 Wilson from 2019-11-02T03:56:40
Darrin Wilson, of Fire and Water Cooking joins JT Fire&Water Cooking - The Fusion of Sous Vide and Barbecue www.Fireandwatercooking.com
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BBQ Nation 11/02/19 - Darrin Wilson from 2019-11-02T03:50:22
Darrin Wilson, of Fire and Water Cooking joins JT Fire&Water Cooking - The Fusion of Sous Vide and Barbecue www.Fireandwatercooking.com
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BBQ Nation Afterhours 10/26/19 - Emily Detwiler from 2019-10-26T23:51:17
Kansas City Barbeque Society, an organization that provides standards and judges for competitions worldwide, has selected Emily Detwiler as its new CEO, and she joins JT in After Hours
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BBQ Nation 10/26/19 - Emily Detwiler from 2019-10-26T23:32:21
Kansas City Barbeque Society, an organization that provides standards and judges for competitions worldwide, has selected Emily Detwiler as its new CEO, and she joins JT for the hour
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BBQ Nation Afterhours 10/19/19 - Kyle Riggen from 2019-10-19T04:02:56
Kyle Riggen, K-Rigg Pressure Smoker, spends some time with JT in Afterhours
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BBQ Nation Hr2 10/19/19 - David Qualls from 2019-10-19T02:53:04
David Qualls, American Dream BBQ Team,
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BBQ Nation 10/19/19 - Kyle Riggen from 2019-10-19T02:44:17
Kyle Riggen, K-Rigg Pressure Smoker, tells JT how his pressure smoker got started.
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BBQ Nation HR2 10/12/19- Travis Clark from 2019-10-13T05:14:48
World Champion pitmaster Travis Clark of Clark Crew BBQ, joins JT
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BBQ Nation 10/12/19 - Tom Gearhart from 2019-10-13T05:05:35
Tom Gearhart, Mudville Champion of the Invitational at The Royal, joins JT
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BBQ Nation Afterhours 10/5/19 - Leighninger from 2019-10-08T13:11:09
Brad Leighninger joins JT for Afterhours
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BBQ Nation 10/05/19 - Brad Leighninger from 2019-10-05T05:27:36
Brad Leighninger and Getting Basted Team were Reserved Champions in the overall at the Invitational at the Royal
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BBQ Nation AfterHours 9/28/19 - Ed Randolph from 2019-09-27T06:30:38
Ed Randolph, Author of Smoked, and owner of Handsome Devil BBQ, joins JT in After hours
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BBQ Nation 9/28/19 - Ed Randolph from 2019-09-27T05:49
Ed Randolph, author of Smoked, and owner of Handsome Devil BBQ, joins JT
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BBQ Nation AfterHours 9/21/19 - Stan Hayes from 2019-09-22T05:51:25
Stan Hayes of Operation BBQ Relief joins JT in Afterhours
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BBQ Nation AfterHours 9/21/19 - Stan Hays from 2019-09-22T05:51
Stan Hays of Operation BBQ Relief joins JT in Afterhours
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BBQ Nation 9/21/19 - Jesse Henry from 2019-09-20T05:36:49
One of our favorites on the Nation is Jesse Henry from Moving the Chains BBQ. Jesse is formerly from Oregon and now lives in Oklahoma.
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BBQ Nation 9/21/19 - Stan Hayes from 2019-09-20T05:24:53
Stan Hayes of Operation BBQ Relief joins JT
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BBQ Nation 9/21/19 - Stan Hays from 2019-09-20T05:24
Stan Hays of Operation BBQ Relief joins JT
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BBQ Nation 9/7/19 - Bob Trudnak from 2019-09-07T03:10:53
If you follow competitive BBQ at all you probably know the name The BBQ Guru, Bob Trudak.
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BBQ AfterHours 8/31/19 - Meathead from 2019-08-30T05:26:15
Labor Day Weekend and Meathead from Amazing Ribs dot com joins JT in Afterhours
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BBQ Nation 8/31/19 - Meathead from 2019-08-30T05:17:24
Labor Day Weekend... What do you cook for Labor Day? Meathead from Amazing Ribs dot com joins JT with more cooking ideas
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BBQ Nation After Hours 8/24/19 - Matt Pittman from 2019-08-23T05:34:12
Matt Pittman, Meat Church, joins JT in After Hours
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BBQ Nation 8/24/19 - Matt Pittman from 2019-08-23T05:06:45
The Pittmans hail from the great state of Texas where our love of BBQ runs deep. Matt grew up cookin’ and learning from his Grandma June in Alabama and has spent his life around food ever since. Ma...
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BBQ Nation AfterHours 8/17/19 - Charlie Rymer from 2019-08-18T21:33:18
Charlie Rymer joins us for After Hours. Maybe later Charlie will share his secrets on the low country boil
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BBQ Nation 8/17/19 - Charlie Rymer from 2019-08-17T22:08:22
Normally today's guest is on the grilling at the green golf show, but
being he is a truly worldly man of BBQ, our friend Charlie Rymer is going to join us on the nation. Maybe later in the show...
BBQ Nation After Hours 8/10/19 - Jess Pryles from 2019-08-11T04:46:15
The hard-Core Carnivore herself, Jess Pryles, joins JT in after hours.
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BBQ Nation 8/10/19 - Jess Pryles from 2019-08-10T22:00:05
She’s back, that’s right the hard-Core Carnivore herself Jess Pryles
And she won’t be Pryles for very long, about to become Mrs.
So we’re going to find out what Ms. Jess has been up this pa...
BBQ hour 2 7/27/19 - Byron Chism from 2019-07-28T05:33:50
JT Revists with Byron Chism, from Bad Byrons Butt Rub. One of the most successful rubs produced in this country.
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BBQ hour 1 7/27/19 - Moe Cason from 2019-07-28T05:27:43
JT revisits an hour with Moe Cason, BBQ Pitmaster Judge
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BBQ Nation After Hours 7/20/19 - Michelle Kaufman from 2019-07-20T23:30:04
Michelle Kaufmam, Stoller Wineries, joins JT in Afterhours
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BBQ Nation Hr-2 7/20/19 - Mark Bittman from 2019-07-20T23:00:14
JT has a revisit with Mark Bittman, author
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BBQ Nation Hr-1 7/20/19 - Mike Domeyer/Michelle Kaufman from 2019-07-20T22:00:04
Mike Domeyer, of Tre fin, and Michelle Kaufman, of Stoller Wineries, join JT this week
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BBQ Nation Afterhours 7/13/19 - Jim Auchmutey from 2019-07-13T23:00:04
Jim Auchmutey just wrote a short history of BBQ in America “Smoke Lore”.
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BBQ Nation Hour 2 7/13/19 - Jeff Thiessen from 2019-07-13T23:00:04
This weekend I thought we would go back to an interview with one of our friends of the show, Jeff Thiessen from Pit Boss and Louisiana Grills
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BBQ Nation Hour 1 7/13/19 - Jim Auchmutey from 2019-07-13T22:00:04
BBQ has a history here in the USA. And Jim Auchmutey just wrote a
short history of BBQ in America “Smoke Lore”. Jim Auchmutey spent 29 glorious years at the Atlanta Journal Constitution writing...
BBQ Nation Hour 2 7/6/19 - Noah Glanville from 2019-07-06T22:59:59
We’re going made in the USA this week with Pit Barrel Cooker Noah
Glanville. Noah Glanville has been on the nation before, but it is truly
my pleasure to welcome him back
BBQ Nation Hour 1 7/6/19 - Tuffy Stone from 2019-07-06T21:59:59
Well he has done it again...another huge win for Tuffy Stone and his
Cool Smoke Team. This time it was Memphis in May.
BBQ nation Hour 2 6/29/19 - Jamie Purviance from 2019-06-29T22:59:59
WE welcome back to the Nation, Jamie Purviance, award winning chef, BBQ aficionado, and a fun guy. Jamie and his team have revisited all the recipes developed by Weber, some by Jamie himself, and n...
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BBQ Nation After Hours 6/29/19 - Meathead from 2019-06-29T22:29:59
Meathead joins JT in After Hours you can't miss...
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BBQ Nation Hour 1 6/29/19 - Meathead from 2019-06-29T21:59:59
Meathead Goldwyn... Amazingribs.com... Ribs Lots and Lots of Ribs
Author of "The Science of Great BBQ and Grilling"
BBQ Nation Hour2 6/22/19 - Jess Pryless from 2019-06-22T23:52:03
Last year, I had the chance to talk with Jess Pryless . Jess is
originally from down under but now resides in Texas and
touring teaching and speaking about BBQ.
BBQ Nation Afterhours 6/22/19 - Lynnae Oxley-Loupe from 2019-06-22T23:46:32
Lynnae Oxley-Loupe stays for an Afterhours conversation with JT
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BBQ Nation 6/22/19 - Lynnae Oxley-Loupe from 2019-06-22T23:42:58
Lynnae Oxley-Loupe joins JT for an entertaining hour of food and fun.
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BBQ Nation Hour 2 - 6/15/19 - Vic Clevenger from 2019-06-15T23:00:56
A few weeks ago, I had the chance to talk with Vic Clevenger
the Cooking Comedian. Vic hails from Florida and took time out
of his busy touring schedule to spend some time with us here
...
BBQ Nation Afterhours 6/15/19 - Mehrten and Glenda Homer from 2019-06-15T23:00:36
Mehrten and Glenda Homer PHNB join JT for After Hours
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BBQ Nation Hour 1 - 6/15/19 - Mehrten and Glenda Homer from 2019-06-15T22:00:06
Mehrten and Glenda Homer of Painted Hills Natural Beef
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BBQ Nation 6/9/19 - Corey Mikes from 2019-06-08T22:00:05
Corey Mikes, Winner of Pork Ribs at the Invitational in 2017. 2nd Generation of Fat Boys BBQ-Temple TX. His dad, Danny won the Royal in late 80's or early 90's, dropped out to raise family, now the...
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BBQ Nation 6/1/19 - Tyler Walsh from 2019-06-01T22:00:07
Tyler Walsh from LUWA in Seattle talking about what’s new on the high
end of the BBQ world for you deck and patio.
BBQ Nation 5/25/19 - Meathead from 2019-05-25T23:00:07
Meathead Goldwyn... Amazingribs.com, joins JT for his Memorial Day special...where it's all about the Prime Rib
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BBQ Nation Afterhours 5/25/19 - Meathead from 2019-05-25T03:01:10
Meathead Goldwyn... Amazingribs.com, joins JT in Afterhours
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BBQ Nation Afterhours 5/18/19 - Steven Raichlen from 2019-05-19T03:56:22
Steven Raichlen has a New Book and joins JT in Afterhours
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BBQ Nation 5/18/19 - Steven Raichlen from 2019-05-18T22:00:09
Steven Raichlen, Author of "The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat" joins JT
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BBQ Nation Afterhours 5/11/19 - Dr Ryan Cox from 2019-05-11T23:00:09
Dr. Ryan Cox Meat Science University of Minnesota is in after hours with JT
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BBQ Nation 5/11/19 - Dr. Ryan Cox from 2019-05-11T22:00:09
Dr. Ryan Cox, Meat Science University of Minnesota joins JT
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GATG Afterhours 5/4/19 - Max Good from 2019-05-05T02:48:39
Max Good of Amazing Ribs: AmazingRibs.com Announces 15 Best New
BBQ and Grilling Products of 2019 and joins JT in Afterhours.
BBQ Nation 5/4/19 - Max Good from 2019-05-04T22:00:09
Max Good of Amazing Ribs: AmazingRibs.com Announces 15 Best New
BBQ and Grilling Products of 2019
BBQ Nation Afterhours 4/27/19 - Ardie Davis from 2019-04-27T22:00:19
Ardie Davis, is a well-known judge on the barbecue circuit and the
founder of Greasehouse University, joins JT for Afterhours.
BBQ Nation 4/27/19 -Ardie Davis from 2019-04-27T22:00:09
Ardie Davis, is a well-known judge on the barbecue circuit and the
founder of Greasehouse University. Davis is also the founder of the
American Royal International BBQ Sauce, Rub, and amp; ...
BBQ Nation AfterHours 4/20/19 - Erick Gill and Bryan Rogers from 2019-04-20T23:00:14
Smokin Oak Pit and Drinkery in Vancouver, the owners Erick Gill and
Bryan Rogers. Texas BBQ in Vancouver Washington , how did that
happen/ We’re going to find out.
BBQ Nation 4/20/19 - Erick Gill and Bryan Rodgers from 2019-04-20T22:00:04
The boy's at Smokin Oak and Drinkery in Vancouver sit down with JT
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BBQ Nation 4/13/19 - Graham Kerr from 2019-04-13T18:29:14
Graham Kerr, the Galloping gourmet, joins JT
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BBQ Nation AfterHours 3/23/19 - Max Good from 2019-03-30T07:20:03
Max Good joins JT for Afterhours
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BBQ Nation 3/23/19 - Max Good from 2019-03-23T03:34:43
Max Good joins JT on BBQ Nation. Max talks about all the new grills, cookers and gadgets he spotted at the HPBExpo in Dallas.
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GATG AfterHours 3/16/19 - Jason Specht from 2019-03-16T06:29:13
Jason Specht, partner in Green Mt. Grills, joins JT to talk about the new PRIME line of GMG and the BBQ Business in afterhours.
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BBQ Nation 3/16/19 - Jason Specht from 2019-03-16T06:25:45
Jason Specht, partner in Green Mt. Grills, joins JT to talk about the new PRIME line of GMG and the BBQ Business.
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BBQ Nation Afterhours 3/9/19 - Malcom Reed from 2019-03-09T05:09:52
Malcom Reed joins JT on BBQ Nation Afterhours
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BBQ Nation 3/9/19 - Malcom Reed from 2019-03-09T04:53:34
Malcom Reed joins JT on BBQ Nation
Malcom is the Boss at Killer Hoggs and BBQ Right
BBQ Nation 3/2/19 - Stephen Thibodeaux from 2019-03-02T21:29:52
This week on BBQ Nation Stephen Thibodeaux CEO of Perfect Draft Blowers joins JT. PDB’s are designed for your off set smokers.
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BBQ Nation After Hours 3/2/19 - Stephen Thibodeaux from 2019-03-02T20:44:26
Stephen Thibodeaux CEO of Perfect Draft Blowers joins JT on BBQ Nation
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BBQ Nation 2/23/19 - Ray Sheehan from 2019-02-23T16:00:06
Ray Sheehan BBQ Buddha shares his story of how he became the BBQ Buddha and how to Enlighten Your Grill.
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BBQ Nation AfterHours 2/23/19 - Ray Sheehan from 2019-02-23T16:00:06
Ray Sheehan, The BBQ Buddha joins JT for Afterhours...
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BBQ Nation 2/16/19 - Jeff Thiessen from 2019-02-16T15:30:35
Jeff Thiessen President of Damsons/Pit Boss/Louisiana Grills shares the stories of these grills and the move the Phoenix from Edmonton Canada. It was for more than just the weather.
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BBQ Nation AfterHours 2/16/19 - Jeff Thiessen from 2019-02-16T15:30:15
Jeff Thiessen, President of Damsons/Pit Boss/Louisiana Grills joins JT for BBQ Nation After hours
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BBQ Nation AfterHours 2/9/19 - Paul Kirk from 2019-02-09T16:00:45
The Barron of BBQ, Paul Kirk shares his thoughts on BBQ, todays competitions, what makes good BBQ, tin foil and a bit of life. Paul shares some straight forward thoughts in the Afterhours show.
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BBQ Nation 2/9/19 - Paul Kirk from 2019-02-09T15:30:35
This week on Barbecue Nation, The Barron of BBQ, Paul Kirk shares his thoughts on BBQ, today's competitions, what makes good BBQ, tin foil and a bit of life. Paul shares some straight forward thoug...
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BBQ Nation Afterhours 2/2/19 Ron Swanby from 2019-02-02T05:11:17
Barbecue Nation hear Ron Swanby from Swamp’s BBQ in Tri Cities after hours interview
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BBQ Nation 2/2/19 - Ron Swanby from 2019-02-02T05:08:27
How does a hair stylist become a pit master?
This week on Barbeque Nation hear Ron Swanby from Swamp’s BBQ in Tri Cities tell his story going from styling hair to styling ribs, brisket and chic...
BBQ Nation After Hours 1/26/19 - David Malek from 2019-01-25T06:05:30
David Malek, CEO Gunter Wilhelm Knives joins JT for after hours
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BBQ Nation 1/26/19 - David Malek from 2019-01-25T05:49:28
David Malek, CEO of Gunter Wilhelm Knives joins JT
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BBQ Nation - AfterHours 1/19/19 - Vic Clevenger from 2019-01-19T06:00:29
Vic Clevenger aka Cooking Comedian joins JT on Afterhours on BBQ Nation.
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BBQ Nation 1/19/19 - Vic Clevenger from 2019-01-19T05:53:22
Vic Clevenger aka Cooking Comedian joins JT on BBQ Nation. The boys talk BBQ/Cooking, The Chimney Cartel, competition, kids, comedy and tons more.
Vic also sticks around for the Afterhours...
BBQ Nation 1/12/19 - 2 -Ray Lampe - After Hours from 2019-01-14T16:00:03
The conversation continues after the show with Ray Lampe, Dr BBQ
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BBQ Nation 1/12/19 - Dr. BBQ Ray Lampe from 2019-01-12T09:33:23
This week on BBQ Nation the good Dr. is in! Ray Lampe, Dr. BBQ, joins JT for a wide range discussion on BBQ and life.
Be sure and listen to the after show broadcast.
BBQ Nation 1/5/19 - Hap Zook from 2019-01-04T05:57:59
Hap Zook from The Warriors BBQ joins JT
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BBQ Nation 12/29/18 - Meathead from 2018-12-28T04:26:08
Meathead Goldwyn... Amazingribs.com, and all kinds of BBQ ideas for New Years parties
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