The Cheeseland Riviera - a podcast by Julia Mitchelmore & Sye Boddeus
from 2018-04-06T07:39:39
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This episode we leave Paris for a trip to the French Riviera, where the weather is warm, the seafood is french and the Mediterranean is always visible.
Cheese: Coulommiers
Wine: Rasteau from the Caves Saint-Pierre
Theme music by www.bensound.com
Further episodes of Bienvenue à Cheeseland
Further podcasts by Julia Mitchelmore & Sye Boddeus
Website of Julia Mitchelmore & Sye Boddeus