Behind The Business with Buff Chick - a podcast by Michael Cox

Black SD Magazine had the amazing time catching up with Brothers Nick & Anthony on their business Buff Chick. They launched this business last year during the start of the Pandemic as a way to step into entrepreneurship. With just their mother's secret recipe and the love for seeing others enjoy the best Buffalo Chicken Dip in San Diego they continue to strive for greater heights. 

Listen in as they talk about their journey and how growing up playing sports set a tone for disciple in their business. 

Further episodes of Black SD Magazine

Further podcasts by Michael Cox

Website of Michael Cox