Fuchsia Dunlop's spicy journey into Sichuan cuisine - a podcast by ABC Radio

If you've ever dabbled in the cuisine of China's Sichuan province, you'll likely be familiar with "the chilli burn". As one of the world's leading experts in the region's cuisine, Fuchsia Dunlop knows it well.

Further episodes of Blueprint For Living - Separate stories

Further podcasts by ABC Radio

Website of ABC Radio