Episode 143: Feasting on Seven Fishes... and Monkey Bread - a podcast by Bon Appétit

Carla Lalli Music talks about the Feast of the Seven Fishes—both the rather complicated menu her family has been making every year since she was a kid, and the pared down version we developed here in the BA test kitchen. Then, it's Claire Saffitz on warm, buttery, cinnamon-y, pull-apart monkey bread.
Get the recipes from this episode:Feast of the Seven Fishes
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