Making Food Safer to Eat - What You Need to Know - a podcast by Centers for Disease Control and Prevention

This podcast is based on the June, 2011 CDC Vital Signs report. One in six Americans gets sick from eating contaminated food each year. To reduce your risk, remember to clean, separate, cook, and chill.

Further episodes of CDC Vital Minute

Further podcasts by Centers for Disease Control and Prevention

Website of Centers for Disease Control and Prevention