Ep. 15: Restaurateur, Food & Beverage businessman Chris Tay hustled nonstop for three decades - a podcast by Richard Yan

Chris Tay is a successful serial entrepreneur who made his riches in restaurant supply chain solutions and consumer packaged goods businesses in Asia, mostly mainland China.

He has been hustling hard since 1994, so he has an extremely long resume. He started at least four businesses and led sales efforts at pan-Asian conglomerates, such as ??? Kang Shi Fu and ?? Yili.

My friend Mike Yan spoke to our friend Chris Tay in Shanghai, where they are both based.

Further episodes of Chinatown 2.0

Further podcasts by Richard Yan

Website of Richard Yan