039: Andreas Sundgren | Brännland Cider, Sweden - a podcast by Ria Windcaller: Award winning Cidermaker | Craft Libations Columnist | Podc

Andreas Sundgren's Brännland Cider specialty is iscider (ice cider). He has won multiple awards and follows traditional techniques that are "true to the quality denomination of Quebec". He reached out to renown American ice cidermaker Eleanor Leger of Eden Cider of Newport Vermont, crediting her for helping him understand the makings of ice cider.

Based in Sweden, Andreas uses cryoconcentration - which is where the apple juice pre-fermentation is frozen to separate the water from the juice. The juice is then racked (siphon) out of the frozen mass of water and then fermented.

Contact for Brännland Ciders

• Website: http://www.brannlandcider.se/
• Email: andreas@brannlandcider.se 
• Telephone: +46 70 345 85 95
• Address: Renmarkstorget 8, Umeå Sweden
• Facebook: facebook.com/brannlandcider

Notables mentioned in this chat

• Christian Barthomeuf Quebec ice cidermaker
• Eric Bordolet French cidermaker
• Domaine Dupont French cidery
• Randall Grahm listen to 012: Randall Grahm | Bonny Doon Vineyard, CA

 

Find the full show notes and photos for this chat at ciderchat.com

Follow on twitter @ciderchat

Further episodes of Cider Chat

Further podcasts by Ria Windcaller: Award winning Cidermaker | Craft Libations Columnist | Podc

Website of Ria Windcaller: Award winning Cidermaker | Craft Libations Columnist | Podc