69 Colebrooke Row–Part III - a podcast by Jay Hepburn

In our last visit to 69 Colebrooke Row Tony Conigliaro shakes up a Somerset Sour. An ode to West Country cider, the cocktail uses brandy distilled from cider apples, and a float of traditional English cider. Rounding off the apple theme is a vacuum-cooked apple slice infused with the essence of hay, for the true Somerset experience.

Further episodes of Cocktail adventures with Oh Gosh! TV

Further podcasts by Jay Hepburn

Website of Jay Hepburn