Pie is Swerved - a podcast by Cook the Books
from 2018-12-07T04:15:09
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Leigh Yenrick joined me for a blueberry pie, celebrating the last LOTRs episode. This keto/gluten free/sugar free pie fell apart as soon as I cut into it but it was still super tasty. The leftover blueberries went into a whiskey smash with rosemary, making for a pretty awesome dessert.
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