Episode 159: Frequently Asked Questions About Cultured Vegetables - a podcast by Donna Schwenk

from 2021-06-01T13:00

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It's my favorite time of the year - when I have an abundance of fresh vegetables that I can ferment. Fermented vegetables can last nine months stored in the refrigerator. They can provide you with months of your own probiotics that are much stronger than supplements. We get a lot of questions about making cultured vegetables and we have lots of answers to help you. Check out 16 FAQs about cultured veggies and get the recipe for my Salt and Pepper Kraut too!

Episode link:

https://www.culturedfoodlife.com/podcast/episode-159-frequently-asked-questions-about-cultured-vegetables/

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