Episode 199: 10 Ways to Use Your Over-Fermented Kombucha - a podcast by Donna Schwenk
from 2022-04-19T13:00:42
::
::
If you have a bunch of kombucha that is over-fermented and tastes like vinegar, don't throw it out! We have lots of ways to use this special tea. Everything from marinades to facial toners. Check out the podcast to learn more.
Episode link:
https://www.culturedfoodlife.com/podcast/episode-199-10-ways-to-use-your-over-fermented-kombucha/
Check out this link:
Further episodes of Cultured Food Life
Further podcasts by Donna Schwenk
Website of Donna Schwenk