Episode 243: Einkorn Wheat and Sourdough Starter - a podcast by Donna Schwenk

I have been using einkorn flour for everything these days. I really love all the benefits and the wonderful taste that it imparts. It makes terrific sourdough bread and has so many health advantages I highly recommend giving it a try. Tune in to learn more.

Episode link: 

https://www.culturedfoodlife.com/podcast/episode-243-einkorn-wheat-and-sourdough-starter/

Check out this link:

• https://www.culturedfoodlife.com/how-to-care-for-your-einkorn-sourdough-starter/
• https://www.culturedfoodlife.com/store/product/donnas-live-einkorn-sourdough-starter/
• https://www.culturedfoodlife.com/store/product/dehydrated-einkorn-sourdough-starter/

Further episodes of Cultured Food Life

Further podcasts by Donna Schwenk

Website of Donna Schwenk