Ep 108 -'Hands Off The Six Wives, Caro' - a podcast by SEN

from 2019-11-14T00:25:10

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Join Caroline Wilson and Corrie Perkin for Ep 108 - 'Hands Off the Six Wives, Caro'. 


Tickets are ON SALE NOW for our Live Christmas Podcast Event


WHEN – Tuesday December the 10th, 6.30pm – 8.30pm with special guests Peggy O'Neal, Anna from the Op-Shop and Julia Wilson. 


WHERE – the rooftop at Bells in South Melbourne.  


HOW TO BOOK – Tickets are $80 and include food and drinks. Please email Tara via events@crocmedia.com or phone (03) 8825 6605 to book your tickets now!


 


Monica Lewinsky spoke at the Wheeler Centre  on the weekend and Caro and Corrie share their thoughts the compelling discussion addressing issues of feminism and sexism. 


Former PM Tony Abbott was the guest of honour at a tribute dinner last week to mark his 25 years in politics - we reminisce about PM's who have retired gracefully (or not!). 


Caro's 'Crush of the Week' is her mother in law Moira Donohoe who passed away at the age of 93 recently. She's remembered as a wonderful mother, grandmother, adventurer, selfless and tireless worker and much loved member of the Anglesea community.


In BSF - Caro's been reading The Silence of the Girls by Pat Barker (available HERE), and she's recommending heading to the movies to see Last ChristmasCorrie shares her tried and true recipe for Crostini with Chicken Livers, Anchovies and Capers (see recipe below). 


This week Caro's grumpy about the way discussions about climate change politics have been inserted into the coverage of the bushfire crisis and she's got a great Good Local Tip - Aviv Bakery in Elsternwick. 


In '6 Quick Questions' Corrie lists her favourite 3 podcasts to keep up to date with the US president's impeachment process (1. Deadline White House, 2. Article II - Impeachment, 3. Hacks on Tap with a nod to Pod Save America as well). 


We talk about the ABC's decision to pull it's Olympic coverage, the musical about Henry the VIII's six wives, family What's App protocol and more. 


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'Don't Shoot The Messenger' is produced, engineered and edited by Jane Nield for Crocmedia.


Crostini with Chicken Livers, Anchovies and Capers.


INGREDIENTS


500g of chicken livers, trimmed and cleaned


2 tbs of butter


½ of fresh chicken stock (home-made is preferable)


2 to 4 anchovy fillets (to taste)


1 tablespoon of capers


Cracked black pepper


Fresh parsley


Fresh crostini


 


METHOD


Melt the butter in a fry pan.


Add the livers and cook for 2 mins stirring with a wooden spoon.


Add chicken stock and cook for another 3 mins.


Remove livers and place on a chopping board with anchovies and capers


Chop the whole lot together then return to the pan with a little bit of extra butter.


Cook for another minute – remove from the heat.


Grill the bread on both sides, then top with the liver mix and fresh chopped parsley and serve warm.


 


 

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