#21 陕西传统经典复制 —— 岐山擀面皮之油泼辣子 - a podcast by Big Ear

油泼辣子材料： 

 八角 1

 桂皮 1 小条

 草果 2个

 姜粉 1 tablespoon 

丁香 3 

黑胡椒 1 teaspoon 

香叶 2 

陕西辣面 3/4 cup

 花椒 1 teaspoon

 小茴香 1 tablespoon 

干辣椒  1/2 cup

 芝麻 1/4 cup 

镇江香醋 2 tablespoon

 菜籽油 2 cups

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