Podcasts by Eastern Shakes

ES13 Reinhard Pohorec from Vienna (2/2, in German) from 2020-08-15T17:00

Reinhard Pohorec ist ein Tausendsassa aus dem schönen  Wien.Sake-Sommelier, Cognac-Educator, Bartender, Sensorik-Spezialist,  Absinth- und Wermutproduzent - wie findet man da noch Zeit...

ES13 Reinhard Pohorec from Vienna (1/2, in German) from 2020-08-08T17:00

Reinhard Pohorec ist ein Tausendsassa aus dem schönen  Wien.Sake-Sommelier, Cognac-Educator, Bartender, Sensorik-Spezialist,  Absinth- und Wermutproduzent - wie findet man da noch Zeit...

ES12 Christoph "Chutz" Stamm from Basel (2/2, in German) from 2020-07-12T12:00

Christoph "Chutz" Stamm ist einer der beiden Besitzer des Angel's Share in Basel. Er gibt uns charmant und abgewogen Einblicke in die finanzielle und organisatorische Seite eines Barbesitze...

ES12 Christoph "Chutz" Stamm from Basel (1/2, in German) from 2020-06-28T12:00

Christoph "Chutz" Stamm ist einer der beiden Besitzer des Angel's Share in Basel. Er gibt uns charmant und abgewogen Einblicke in die finanzielle und organisatorische Seite eines Barbesitze...

ES11 with Thomas Domenig from Freiburg (2/2, German) from 2020-06-14T11:00

Wir setzen diese Woche live aus Freiburg fort und konzentrieren uns auf Thomas' kürzlich erschienenes Buch "Bourbon". 

ES11 with Thomas Domenig from Freiburg (1/2, German) from 2020-05-31T13:00

Es geht weiter mit Thomas Domenig aus Süddeutschland heute!

ES09: with Dmitriy Shovkoplias from Kiev (2/2, English) from 2020-05-17T16:00

In our second episode, Dmitry Shovkoplias explains how important it is for him to share his knowledge and experience with other bar owners and managers in Ukraine, for he not only tries to ...

ES09: with Dmitriy Shovkoplias from Kiev (1/2, English) from 2020-05-03T16:00

Dmitriy Shovkoplias is a driving force of the Ukrainian bar scene. He runs and co-owns the most amazing  Parovoz, his bar in the center of Kiev. Even though it might be the hardest bars to ...

ES09: with Araik Amzayan from Yerevan (2/2, English) from 2020-04-19T16:00

On our trips to Armenia we learned a few things: people are highly educated, enjoy life and love food and drink of the highest quality. So let's give Araik Amzayan some more time to give insight...

ES09: with Araik Amzayan from Yerevan (1/2, English) from 2020-04-05T15:28:41

On our trips to Armenia we learned a few things: people are highly educated, enjoy life and love food and drink of the highest quality! Today we meet with Araik Amzayan, one of the organizers of...

ES 08: with Olek Szota from Krakow (1/1, in English) from 2020-03-22T14:00

Find out about the first Krakow speakeasy (and probably the hardest one to find) from Krakow in this interview with Olek Szota. It's an episode in English in which we are gonna talk about good s...

ES06: with Narek Baghdasaryan from Yerevan (1/1, in English) from 2020-03-08T16:00

Narek Baghdasaryan is a seasoned bartender of Armenia. He's worked in many different bars in Yerevan and brings a diverse knowledge of local ingredients and how to handle them to our podcast. At...

ES05: with Orest Seredyak from L'viv (2/2, in English) from 2020-02-23T15:00

Orest Seredyak is a Ukrainian bartender from Ivan-Frankiwsk. At the time  of recording he managed the famous bar 'Libraria Speakeasy' in the  center of beautiful L'viv.In our seco...

ES05: with Orest Seredyak from L'viv (1/2, in English) from 2020-02-09T15:00

Orest Seredyak is a Ukrainian bartender from Ivan-Frankiwsk. At the time of recording he managed the famous bar 'Libraria Speakeasy' in the center of beautiful L'viv.

He and his team...

ES 05 with Ivan Urech from Thun (1/1, in German) from 2020-01-26T12:00

Ivan blickt für uns auf die Barszene aus einem seltenen Blickwinkel: aus  einer Kleinstadt. Das pittoreske Thun in der Schweiz umfasst nur 45.000  Einwohner und hat nur eine einzige kl...

ES 04: with Sven Goller from Bamberg (1/1, in German) from 2020-01-12T16:00

Sven Goller spricht in dieser Episode über die Vorteile, Drücke und Schwierigkeiten, die ein ambitioniertes Barprogramm in einer Kleinstadt zu meistern hat. Die Barszene hat sich hier jedoch auc...

ES03: with Vardkes Azurmanyan from L'viv (2/2, in Ukrainian) from 2019-12-22T16:00

.З нами Вардкес Арзуманян, ресторатор зі Львова, який розкаже нам про своє бачення індустрії, яким є ресторанний бізнес в серці західної України і про свою найбільшу перемогу.

https://www...

ES03: with Vardkes Azurmanyan from L'viv (1/2, in Ukrainian) from 2019-12-15T16:00

.З нами Вардкес Арзуманян, ресторатор зі Львова, який розкаже нам про своє бачення індустрії, яким є ресторанний бізнес в серці західної України і про свою найбільшу перемогу.

https://www...

ES02: with Pawel Rodaszynski from Warsaw (1/1, in English) from 2019-12-01T17:00

Pawel Rodaszynski is one of the most well-known Polish bartenders, together with our very first guest Tomek Roehr.  He co-owns one of the most revered bars - El Koktel. Always happy to...

ES01: with Tomek Roehr from Warsaw (1/2; in English) from 2019-10-07T10:46:41

One of the figure heads of Polish bartending, Tomek Roehr told us he entered the bar scene by accident. We're lucky it happened this way! Find out about the polish bar scene, drivers, educators ...

ES01: with Tomek Roehr from Warsaw (2/2, in English) from 2019-10-05T11:00

As a driving force of Polish bartending Tomek Roehr of Warsaw wishes to see more local products in Warsaw bars. Foraging is "growing" here as well! Find out how he himself is pushing for it in h...

Eastern Shakes: a trailer and also a teaser from 2019-09-08T13:00

Eastern Shakes is a series from COUNTER (BAR) STORIES, the podcast channel launched by Robert Schröter from Artisanbar.ca...