#49 - Purple Carrot: Andy Levitt on Making Plant-Based Cooking Easy - a podcast by Eat For The Planet

from 2018-05-02T04:00

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Andy Levitt, the Founder and CEO of Purple Carrot, spent the bulk of his career in the pharmaceutical industry. After getting diagnosed with Crohn’s disease in 2012, Andy saw that integrating more plant-based meals into his diet not only made a dramatic difference in how he felt - but actually altered the course of his disease.
Show notes for this episode: https://eftp.co/andy-levittNewsletter signup: https://eftp.co/newsletter
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