#66 - Derek Sarno: Living in a Monastery, Loving Mushrooms, and Making Wicked Healthy Food - a podcast by Eat For The Planet

Derek Sarno is the Executive Chef and Director of Plant Based Innovation at Tesco. He is also the co-founder of Wicked Healthy, a plant-based food blog that he co-founded with his brother Chad Sarno, and is a co-founder of Good Catch Foods, an innovative company making plant-based seafood. If that wasn’t enough to catch your attention, he also served as the Senior Global Executive Chef of Recipe and Product Development at Whole Foods Market.
Show notes for this episode: https://eftp.co/derek-sarnoNewsletter signup: https://eftp.co/newsletter
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