Eat It - 21 July 2019 - a podcast by RRR - Triple R

from 2019-07-21T12:00

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Today we spoke to Simon Blancher about his upcoming food event underneath Fed Square, Bellota Wine Bar's Nicky Reimer told us what she's cooking to stay warm in winter, and Shaun Byrne talked us through his new book All Day Cocktails.

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