Ep 8. Amanda Niode - Making Food Travel Memorable - a podcast by World Food Travel Association

In this episode you'll learn:

• Why it's important to find and then share the stories about the area as well as the products and the people


• What goes into an area's "signature dish"


• How to motivate yourself to get started on a food tourism project of your own


• The destination marketing opportunity today for secondary and tertiary destinations


• Think about and develop unexpected food & beverage experiences


• The three things that make food travel memorable

Discussed in this episode:

Trailing the Taste of Gorontalo (book)

Omar Niode Foundation

Will Write for Food (book)

Further episodes of Eat Well Travel Better: The Business of Food Travel

Further podcasts by World Food Travel Association

Website of World Food Travel Association