Oh boy! Wendy tackles the latest processed cheese problem - a podcast by East Coast Radio

Given what we now know about how the Listeriosis outbreak happened, South Africans are understandably a little jittery about processed food and the conditions under which it's produced. You’d think that food producers would currently be taking complaints about food quality more seriously than usual. Sadly, that wasn’t the experience for a Durban North woman when she purchased the iconic South African product Melrose recently. Here's Wendy Knowler...

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