Making The Perfect Sauce with Charlie Gasparino - a podcast by FOX News Radio

This week, Liz sits down with FOX News Business Senior Correspondent, Charlie Gasparino, to discuss his new cookbook in the making.

Charlie shares his tips for shopping for the best cooking ingredients, explains how to use those ingredients properly, and gives a step-by-step tutorial on how to cook a delicious meal for the holiday. Follow Liz on Twitter: @LizClaman

 Charlie Gasparino’s Homemade Lasagne:

To feed 5-7 people 

Start with making meatballs:1 lb ground beef

2 eggs½ cup breadcrumbs

2 tablespoons parsley1 tablespoon salt

1 teaspoon pepper1 teaspoon garlic powder

Brown and bake at 350 for 20 minutes 

Then sauce:2 cans crushed tomatoes

½ cup olive oil1 small onion

Basil leavesSprinkle of parsley and oregano

Garlic  Throw in a meatball or 2 to add flavor while sauce simmers for 2-3 hours

 Finally assemble Lasagne:

Start with sauce on bottomLayer of dry noodles

Layer of crushed meatballsLayer of dry noodles

Layer of ricottaLayer of noodles

Final layer of sauceTop with mozzarella and bake in oven  at 375 for 10 minutes
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