198. [Original Recipe] The Good Food Awards: How&Why You Should Apply - a podcast by Allison Ball

You’re a food crafter making tasty, high quality products in an industry with many challenges. Ever wonder if there’s a way to receive recognition for YOUR product? Look no further than the Good Food Awards. In this Original Recipe episode, we revisit a past episode where Alli and Sarah Weiner, the executive director of the Good Food Foundation, chat about how the Good Food Awards began and how & why you should apply. As of June 1st, 2023, the entry period is now open until June 30th!

Listen in to…

• Hear how the Good Food Awards celebrates thoughtful food crafters and products


• Learn about the evaluation process, which focuses on taste, social responsibility, environmental consciousness, and local influence


• Know how winning an award can benefit your brand’s recognition and sales


• And how and where to apply!

Will your brand be entering any products to the Good Food Awards? Let us know by sending us a DM on Instagram or LinkedIn, or joining our Food Biz Wiz Facebook group. Be sure to check out our full show notes here to find all the links mentioned, including a $10 off discount code for first-time entrants, the Good Food Awards’ site, and more!

This episode is sponsored by our Wholesale Success System Workshop! This FREE training is for all our listeners who know that they want to take control of their sales, land on more shelves, and have higher sales once they’re there. Alli will outline her simple sales system so that you can repeat this process in your biz. Follow this link to save your spot and join us!

 

 

Further episodes of Food Biz Wiz

Further podcasts by Allison Ball

Website of Allison Ball