35. Adapting to Change: How to Move Forward in CPG - a podcast by Allison Ball

from 2020-03-26T16:00

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It’s on all of our minds: how to respond to COVID in the packaged food industry, and how to respond and adapt to change during this time of uncertainty. Join me in conversation with fellow food industry consultant Amrit Richmond, as we talk about what’s going on in CPG right now, weeks after coronavirus started to impact our food industry.
 
In today’s episode, we discuss:
 
  • The state of the industry after the cancellation of EXPO West
  • How brick & mortar and eCommerce stores are responding, and how to interact with wholesale buyers at the present moment
  • Whether or not you should continue to promote your product
  • The bright side of being in the food industry right now
  • What you should think about for the wellbeing of your business and to guard for your future success
 
For the full show notes and Amrit’s contact information, click here.
 
To join Alli’s free “Key Three Accountability Challenge” to stay on track of your business goals, mental wellbeing, and community connections this month, click here. We’d love to have you join us to focus on finding balance and supporting yourselves and your businesses this month. Join for free here.

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