ChicP - Hummus from surplus vegetables - a podcast by Food Is Wasted

This first episode of the podcast - which was recorded just before Christmas, hence the references to Brussel sprouts and the festive season - introduces the work of Hannah McCollum who founded ChicP - a company that gathers food that would otherwise go to waste from local markets, and produces very tasty sweet and savoury hummus.

Further episodes of Food Is Wasted - Documenting the issue of food waste

Further podcasts by Food Is Wasted

Website of Food Is Wasted