381. From Policy to Progress: Unpacking the 2023 Farm Bill - a podcast by Food Tank

During a special virtual event hosted by Food Tank, food policy experts sat down to discuss the upcoming Farm Bill. Panelists discuss why the Farm Bill is structured the way it is; finding the humanity in this complex, lengthy piece of legislation; and opportunities to create the policy change we want to see.

Speakers include Marion Nestle, author, nutritionist, and Professor Emerita at New York University; Kathleen Merrigan, Professor and Executive Director of the Swette Center for Sustainable Food Systems at Arizona State University; Jennifer Otten, Associate Professor in the Department of Environmental & Occupational Health Sciences at the University of Washington; Adrian Lipscombe, Chef and Founder of the 40 Acres Project; Ben Thomas, Senior Policy Director for Agriculture at the Environmental Defense Fund; and Danielle Nierenberg, President of Food Tank. 

While you’re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.

Further episodes of Food Talk with Dani Nierenberg (by Food Tank)

Further podcasts by Food Tank

Website of Food Tank