Matt McClure of the Hive at the 21c Hotel in Bentonville, AR - a podcast by Ben E. Keith Mid-South

Matt McClure, executive chef of the Hive at the 21c Hotel in Bentonville, checked in by phone to describe his culinary school and early restaurant experience in New England and the steps that took him to the Capital Hotel in Little Rock and on to the 21c. Behind all those moves -- staying close to the woman who would become his wife.

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