Episode 91: Georgia Grown Chef Takeover - a podcast by Heritage Radio Network

We're joined by four chefs from the Peach State to talk about Georgia Grown produce! Holly Chute, Savannah Sasser, Julio Delgado, Greg Litman get cozy with the HRN Happy Hour team to discuss the Atlanta culinary scene and why locally grown produce and locally made products are are the forefront of the work they do.

Further episodes of HRN Happy Hour

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Website of Heritage Radio Network