13. On the scent - a podcast by University of Wisconsin Sea Grant Institute
from 2021-04-07T06:00
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Canines Betty White and Ernie are training to detect the scent of New Zealand Mudsnail, and Sydney goes bow hunting for flying carp. Also, we talk to a group that is trying to make carp burgers the next popular tailgating food.
Thanks to our guests
Laura Holder, Conservation Dogs Collective
Amy Wagnitz, (former) Conservation Dogs Collective
Betty White and Ernie, Conservation Dogs Collective
Captain Nate Wallick, Peoria Carp Hunters
Chris Litzau, Great Lakes Community Conservation Corps
Read more
Why Does the State of Illinois Want to Rename Asian Carp? Racism and Economics
Further episodes of Introduced
Further podcasts by University of Wisconsin Sea Grant Institute
Website of University of Wisconsin Sea Grant Institute