Podcasts by Its all about the oil, Olive.

It's all about the oil, Olive.

It's all about the oil, Olive: Interviews and discussions with folks working on bringing you this beautiful and wonderful elixir. News, Health, Nutrition, Politics, you'll find them all 'hear' with my excellent guests.

Further podcasts by Colin Keil

Podcast on the topic Ernährung

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It's all about the oil, Olive.
An Antidote to fear - Adriana Groisman from 2021-01-31T22:10:42.023393

Adriana Groisman was born in Buenos Aires, Argentina, and studied photography at the International Center of Photography in New York (1984-85). She is a freelance photographer based ...

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It's all about the oil, Olive.
It's all about the oil, Prime Rib beef from 2021-01-31T22:10:42.023393

As we continue our seasonal celebrations, Caroline uses extra virgin olive oil to enhance the flavour and texture of a prime rib roast.

Please note:

450 degrees Fahrenheit i...

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It's all about the oil, Olive.
It's all about the Epilogue, Olive from 2020-09-28T23:00:14


Just a few words to thank the Chef’s who have shared a recipe where Extra Virgin Olive Oil is the key ingredient to enhance the dish. We have talked to Producers who share their experie...

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It's all about the oil, Olive.
It's all about the Polyphenols, Olive from 2020-09-21T23:00:17


Hello and welcome to the Penultimate episode and final conversation, for season two of:



‘It’s all about the oil, Olive.’



Our conversation t...

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It's all about the oil, Olive.
It's all about the oil, Brenda. from 2020-09-14T23:00:10


Brenda Wilkinson has lived in Central Africa from 1990.



 “I look around at the ‘emptiness’ of consumerism and that fast life and am almost happy ...

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It's all about the oil, Olive.
An Antidote to Fear - Yvette Jordaan from 2020-08-13T23:00:16


Yvette Jordaan - Photographer



About me 



I love life.....  I believe there is light in everyone and light in everything.  It is this light that I search f...

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It's all about the oil, Olive.
It's all about the oil, Patrice from 2020-08-10T23:00:12


Dr PATRICE NEWELL   



Patrice used to be on television, and the co-host of the Today Show but in 1987 she gave it up to become a land manager and moved to Elmswood...

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It's all about the oil, Olive.
It's all about the oil, Maripa. from 2020-07-01T23:19:09


Come and join us in a conversation, that took place before the restrictions, as we talk about



Leone D’Oro Olive Oil competition



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It's all about the oil, Olive.
It's all about the oil, Jill. from 2020-06-23T23:00:14


This week our conversation is with;



Jill Myer



Jill’s Biography includes many accolades:



  • A Certified Sommelier and Ambassador of Oliv...

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It's all about the oil, Olive.
It's all about the oil, Fil from 2020-06-15T23:00:11


For almost 20 years, Fil Bucchino has been a passionate communicator and an avid promoter of extra virgin olive oil. One of the few tasters residing outside of Italy enlisted in the Nat...

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It's all about the oil, Olive.
It's all about International Woman's Day from 2020-03-08T00:00:13


Welcome to this special episode of 'It’s all about the oil, Olive.'



This episode is a celebration of International Woman’s Day on the 8th of March 2020.


...

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It's all about the oil, Olive.
It's all about KZQigong International Woman's Day Workshop from 2020-02-26T07:22:08


Kathy Yang and Zuzanna Grzywacz (Zuza) are Qigong instructors united by their passion to support women’s health and healing. Kathy and Zuza teamed up to start the KZ QI...

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It's all about the oil, Olive.
It's all about the oil, Japan Olive Oil Prize from 2020-02-19T00:00:10


Ola and Welcome to this special edition of It’s all about the oil, Olive.



Today, we are in the company of Sandro Furzi, the Project Manager of the Japan Olive ...

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It's all about the oil, Olive.
It's all about the oil, Giuseppe. from 2020-02-05T00:00:12


Giuseppe Viani is the CEO of Secolo21 farm which was established in 2009 with the aim to produce high quality organic EVO in Sicily.



He has been dedicating most of his c...

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It's all about the oil, Olive.
It's all about the oil, Edgar. from 2020-01-14T11:45:52


Edgar was born in Santa Maria de Émeres, a small village in the northeast Portugal, and graduated in industrial Design in University Lusíada of Porto, where Edgar has lived and worked ...

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It's all about the oil, Olive.
It's all about the oil, Caroline from 2020-01-07T00:00:08


This week our conversation is with



Caroline Robitaille



biography:



From playing in her Italian grandmother’s garden with full acce...

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It's all about the oil, Olive.
It's all about the oil, Antonio. from 2019-12-31T08:47:11


Our final conversation for 2019 is with



Antonio Lauro



is an EVOO consultant, educator, journalist and panel leader from 1995 in compliance with I...

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It's all about the oil, Olive.
Its all about the oil, Lincoln from 2019-12-24T00:00:08


A bit about Lincoln..



After growing up on a farm in Alabama, Lincoln became a professional dancer, which took him around the world before he settled in Cologne, Germany....

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It's all about the oil, Olive.
It's all about the oil, Elizabeth & Kasimir. from 2019-12-17T00:00:09


In this episode of It’s all about the oil, Olive we have a conversation with Elizabeth and Kasimir Berger, who have brought their combined experience and skill to develop a uniqu...

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It's all about the oil, Olive.
It's all about the oil & Nordic Red Cabbage Slaw. from 2019-12-16T00:00:10


Carina shares with us her warm Nordic Red Cabbage Slaw (with a choice of EVOO, depending on your taste).



Website: Listen

It's all about the oil, Olive.
It's all about the oil, souffle. from 2019-12-11T00:07:09


As part of our seasonal celebration menu, with start with a scrumptious chocolate souffle in our conversation with Emily from her home in Canada



Emily Lycopolus is a re...

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It's all about the oil, Olive.
It's all about the oil, Margarida from 2019-12-10T13:52:54


Margarida has a great passion for Nature! Since her childhood, Margarida was stimulated to look for natural solutions health problems. Due to the Portuguese countryside where she lives...

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It's all about the oil, Olive.
It's all about the oil, Esteban. from 2019-12-10T13:52:48


The Agricultural Engineer Esteban Santipolio (MP12566 of the CPIA) is a graduate of FAUBA and has Postgraduate degrees in Agro business in FAUBA, Postgraduate in Rural Development Studi...

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It's all about the oil, Olive.
It's all about the oil, Tammy. from 2019-12-10T13:52:41


Tammy is one of the futures of Extra Virgin Olive Oil. Tammy dedicates her time to understand and develop great skills and experience in our wonderful community.



Listen ...

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It's all about the oil, Olive.
It's all about the oil, Mustafa from 2019-12-10T13:52:35


Mustafa was born 53 years ago in a coastal small town in the North-Eastern Aegean, famous for their olive oils, historically supplying the palace of the Ottoman Sultan. Mustafa's grandf...

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It's all about the oil, Olive.
It's all about the oil, YEP. from 2019-12-10T13:52:28


This weeks conversation is with some producers from the Young EVOO Producers (YEP) and took place in the mill they process their olives.



We talk about some of the challe...

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It's all about the oil, Olive.
It's all about the oil, Maria from 2019-12-10T13:52:20


Maria da Conceição Menéres Manso, Bch in Food Engineering and PhD in Biotechnology from the Faculty of Biotechnology in Porto, Catholic University.



Associated professor ...

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It's all about the oil, Olive.
It's all about the oil, Andre' and Edgar from 2019-12-10T13:52:12


Andre' and Edgar have been 'lifelong' friends however it is over the last few years they have decided to combine their energy and skills to manage and produce their award winning extra ...

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It's all about the oil, Olive.
It's all about the oil, Julio. from 2019-12-10T13:52:04


Julio took over his family farm in 2014, and used some of the skills he had learnt from the insurance industry to develop and control the production of his award winning extra virgin ol...

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It's all about the oil, Olive.
It's all about the oil, Carola! from 2019-12-10T13:51:57


Journalist and food and wine industry expert, Carola Dummer Medina fell in love with olive oil 15 years ago, when olive oil production in Chile was just in embryonic development.

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It's all about the oil, Olive.
Its all about the Oil, Carina and Giuseppe from 2019-12-10T13:51:49


What happens when Norway meets Italy.. is it all smooth?



This week’s guests are Carina Hultin Dahlmann and Giuseppe Viani.



Carina Hultin Dahlmann is a he...

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It's all about the oil, Olive.
It's all about the oil, Fabienne. from 2019-12-10T13:51:42


Fabienne Roux is a champion of extra virgin olive oil and the EVOO community. She is the director of a higher education facility focusing on Extra Virgin Olive Oil. For more about Fabie...

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It's all about the oil, Olive.
It's all about the oil, Tassos. from 2019-12-10T13:51:35


Here is a bonus conversation, as we come to the mid-season break. This conversation is with Tassos Kyriadides. Tassos has a vision about the formation of the Yale Olive Oil institute. I...

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It's all about the oil, Olive.
It's all about the oil, Mouna from 2019-12-10T13:51:27


Mouna has always been an active entrepreneur. A former IT consultant and real estate adviser, she then managed to dive into the culinary scene. She then decided to become a Chef and wor...

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It's all about the oil, Olive.
It's all about the oil, Emily from 2019-12-10T13:51:18


Emily Lycopolus is a recipe developer, the author of six olive oil-focused cookbooks, including ‘Recipes for Olive Oil and Vinegar Lovers, a collection of recipes from Syria, Italy, Spa...

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It's all about the oil, Olive.
It's all about the oil, Ioanna from 2019-12-10T13:51:11


Ioanna was born and raised in Athens but was always visiting and spending time in the village where Ioanna's family comes from; the village of Akrata, North Peloponnese, 



<...

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It's all about the oil, Olive.
It's all about the oil, Simon. from 2019-12-10T13:51:02


Dr Simon Poole is a doctor, author, broadcaster and commentator with a particular interest in the Mediterranean diet and lifestyle, understanding and celebrating the combination of wond...

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It's all about the oil, Olive.
Its all about the oil, New Dawn Traders from 2019-12-10T13:50:55


Welcome to this special episode of ‘It’s all about the Oil, Olive.’



This conversation was with Alexandra Geldenhuys (www...

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It's all about the oil, Olive.
It's all about the Oil, Richard from 2019-12-10T13:50:43


After 20 years in the music industry in Southern California,15 years of hands on olive tree farming on the Central Coast of California, we struck liquid gold. An adventure with Mother N...

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It's all about the oil, Olive.
Its all about the Oil, Sandro! from 2019-12-10T13:50:33


Sandro Marques is the author of “The Guide to Brazilian Olive Oil” and a lecturer in the Food Studies program at SENAC, one of the most prestigious Brazilian culinary schools. Sandro tr...

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It's all about the oil, Olive.
Its all about the Oil, Carina! from 2019-12-10T13:50:12


Carina Hultin Dahlmann shares her passion for Extra Virgin Olive Oil. We are talking in a busy Hotel lobby adjacent to the international culinary centre in New York., where we were atte...

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It's all about the oil, Olive.
Its all about the Oil, Marije! from 2019-12-10T13:50:06


Marije Passos / van den Boogaard



Founder of EVOOSOMMELIER & Partner / Founder of PASSEITE



 



After Marije graduated Industrial /pac...

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It's all about the oil, Olive.
It's all about the oil, Kostas. from 2019-12-10T00:00:07


...in this episode we catch up with Kostas in his office in Greece, where he shares with u, what he has been doing since our last conversation, his harvest forecast (a difficult task...

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It's all about the oil, Olive.
It's all about the oil, Emmanuelle. from 2019-12-03T00:00:12


Our conversation this week is with Emmanuelle Dechelette



Gastronome, specialist of communication, founder of OLIO NUOVO DAYS, ( Listen

It's all about the oil, Olive.
It's all about the Cranberry and Apple.. from 2019-11-29T09:00:10


Carina Hultin Dahlmann



Website: www.juicydrops.no



Carina Hultin Dahlmann is a health, food and lifestyl...

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It's all about the oil, Olive.
It's all about the Bacalhau a' Lagareiro from 2019-11-28T09:00:12


Marije Passos / van den Boogaard



Founder of EVOOSOMMELIER & Partner / Founder of PASSEITE



 See website for more detail: Listen

It's all about the oil, Olive.
It's all about the Pumpkin Yam Moussaka from 2019-11-27T09:00:11


Emily Lycopolus



Emily Lycopolus is a recipe developer, the author of six olive oil-focused cookbooks, including ‘Recipes for Olive Oil and Vinegar Lovers, a collection ...

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It's all about the oil, Olive.
It's all about the fig and Goats Cheese .... from 2019-11-26T09:00:13


Caroline Robitaille:



From playing in her Italian grandmother’s garden with full access to her restaurant, to becoming a trained Natural Chef, Caroline learned early the ...

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It's all about the oil, Olive.
It's all about world olive day... from 2019-11-26T00:00:15


To celebrate world olive day, I thought I would share some of my experiences at the mill used by the family Passos https://www.passei...

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It's all about the oil, Olive.
Season two Trailer from 2019-11-20T16:20:10


Ola and welcome to season two of 'It's all about the oil, Olive.



There are a few changes from season one;



New music, and some new formats



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