Podcasts by kāk cafe
Serving up lively conversations on people, places and indulgent treats, your destination for crafting the ultimate experience.
The kāk cafe podcast highlights moments that make life memorable. Hear stories from those planning events, combined with perspectives from people attending events as we seek to uncover the making of the ideal event experience.
Further podcasts by Tonisha Landry
Podcast on the topic Marketing
All episodes
Welcome to the kāk cafe from 2023-12-13T18:30:45.452713
Welcome to the KāK Cafe! Join us on a journey through moments that make life memorable, from the people who create them.
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Experience the Genesi Way from 2023-12-13T18:30:45.447460
Iris breaks down the meaning of philanthropy and how we all potential to society through giving every day. Intentionality is key. Do you know the meaning of Genesi? Check the full episode!
Retail and the Guest Experience from 2023-12-13T18:30:45.441820
Guest experience from the retail management experience.
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Making Connections Count from 2023-12-13T18:30:45.382446
Shamika Wright and Tonisha Landry share their friendship, passion, cake and current projects in this unique episode of the kak cafe.
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The Importance of Entry and Exit from 2023-12-13T18:30:45.377867
This practical episode uncovers the hidden gem in planning for the attendee entry and exit for an event. Consider this a prelude to the attendee journey.
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I Am Robert Hazzard from 2023-12-13T18:30:45.365980
Listen in on a casual and light-hearted conversation with Tonisha Landry and Robert Hazzard about cake, travel, and upcoming book releases.
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Founding Black in Events from 2020-08-18T13:00:18
Black in Events co-founder Keneisha Williams shares her experience, her passion, and the start of Black in Events.
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Meet the Sauce Queen from 2020-08-14T20:33:41
Focusing on the ideal of pure food, much of Chef India’s cooking style is based on fresh, local, and classic ingredients with cultural and exotic twists. Her food is an artistic interpretation ...
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Food as the Experience from 2020-07-30T19:12:35
Jasmin Wooden, owner of Blue Sage Cuisine takes us on a journey from food to team culture and core values that lead to a savory event experience.
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Covenant Connections, Built to Rock from 2020-06-30T22:35:34
Covenant relationships that are built to rock include transparency, authenticity, and a partner you can grow with. Hear Ale'ta and Glenn share their foundation plans for 5 years in business.
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Creating the New Restaurant Culture from 2020-05-25T16:46:49
A look at how restaurants can prepare for the new guest experience.
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Managing Multiple Hospitality Modes from 2020-04-24T13:16:56
Chef Chriss of 927 Events manages catering, a commissary kitchen and event venue, and most recently the Empowered Kitchen, a business development program for aspiring hospitality entrepreneurs.<...
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The Present and Future of Internet Radio from 2020-04-23T23:27:57
The owner and producer of K-100 Radio chats about his 9 year history on internet radio and where he sees it going in the future. Listen in as Blizm gives us a sneak peek of the experience behind th...
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Logistical Planning Drives Events from 2020-04-13T23:00:03
Chalette Michelle, Chief Event Officer of Chalette Michelle & Company shares her 20+ year experience as a logistical planner and why cake isn't her favorite dessert. Get the scoop!
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