What is Israeli Food? with Einat Admony and Lia Ronnen - a podcast by Julia Turshen

Einat Admony, the chef + restauranteur + author of SHUK, and Lia Ronnen, the publisher of Artisan Books, sit down with Julia Turshen.

Further episodes of Keep Calm and Cook On with Julia Turshen

Further podcasts by Julia Turshen

Website of Julia Turshen