Podcasts by KicK BacK and KooK!

KicK BacK and KooK!

Each week Angela McKeller brings you an exciting show from the lighter world of cooking. With interviews from top rated chefs, recipe makeovers and recipe challenges, Angela makes cooking both fun and easy. Subscribe to her weekly podcast and never miss a delicious recipe from her and her chefs' treasure trove of delectable creations!
This Podcast was created using www.talkshoe.com

Further podcasts by Angela McKeller

Podcast on the topic Essen

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KicK BacK and KooK!
Virginia Willis - Bon Appetit, Ya'll! from 2010-05-27T19:02:29

Join me and Chef Virginia as we discuss some of her amazing Southern recipes from her very successful cookbook, Bon Appetit, Ya'll!

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KicK BacK and KooK!
Chef Divya of Behind the Burner and Gnocchi from 2010-05-04T19:12:20

Chef Divya is going to talk with us about her culinary expertise, secrets she's learned from talking with chefs "behind the burner" and has shared her Gnocchi with Tiger Shrimp and Walnut Butter! B...

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KicK BacK and KooK!
Chef O'Galdez and a Recession Date Dinner! from 2010-04-15T19:01:43

Join me and Chef O'Galdez as we discuss "The Gourmet Diva" and her recipe for Roasted Salmon with Mustard Crust and yes, it's easy on the pocket book while still being impressive, hence the reason ...

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KicK BacK and KooK!
Chef Mary McGuire-Wien - Vegan Banana Ice Cream with Caramel Sauce! from 2010-02-24T18:56:43

Join me as we chat with Mary McGuire-Wien, who has written the definitive book on living a pure life. Filled with insightful information offered in the warm voice of a close friend and guardian, Th...

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KicK BacK and KooK!
Chef Wayne Smith and Peaches! from 2010-02-17T19:00:34

Join me as I talk with Chef Wayne Smith, food spokesperson for the Grand Junction (Colo.) Visitor & Convention Bureau, about his peach recipes and much more!

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KicK BacK and KooK!
Chef Gio - Sexy Shrimp Appetizers! from 2010-02-10T19:12:35

Chef Gio of Sex, Food and Rock and Roll! is here to tell us all about her experience of how these three go together so perfectly. Having once served food on the set of "The Godfather", she has a we...

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KicK BacK and KooK!
Chef Liz, The Food Nanny, to the Rescue! from 2010-02-02T15:03:58

Join me as I discuss a fabulous pasta dish with Chef Liz, The Food Nanny, who will tell you how to feed your family in a limited amount of time and while keeping it healthy!

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KicK BacK and KooK!
Chef Kevin Gillespie of Top Chef from 2010-01-28T10:00:49

Join me as I talk with Chef Kevin Gillespie about one of his favorite recipes, his experience on Top Chef and his fantastic restaurant, Woodfire Grill!

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KicK BacK and KooK!
Chef Bill Park : Scallop and Shrimp Sausage with Roasted Tomato Aioli from 2010-01-21T19:00:13

Join me and Chef Bill Park as we discuss his culinary expertise, contribution to the Gourmet Girl Mystery Series of Novels (yes, they have recipes AND mystery!) and talk about his recipe for Scallo...

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KicK BacK and KooK!
The Hip Hop Chef! Pan Roasted Rainbow Trout from 2010-01-14T15:25:41

Join me and Chef Hopeton Hibbert, chef at Atmosphere in Atlanta, GA, as we discuss food, music and his recipe for Pan Roasted Rainbow Trout with Fingerling Potatoes! It's DELICIOUS!

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KicK BacK and KooK!
Romantic Foods! Zabayon - Fruit Custard from 2010-01-07T18:58:43

Join me for an hour of chatting with cookbook author, Jerry Soloman, who wrote "A Man's Guide to Food for Foreplay", after all, women LOVE a man who can cook!

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KicK BacK and KooK!
Oil & Vinegar: Truffle Risotto and Simple Romaine Salad from 2009-12-28T19:03:57

Chef Debbie, owner of a Chicago based gourmet store, Oil and Vinegar, and creates fantastic recipes based on her on-tap oils, vinegars and various spices she has found from around the world. Don't ...

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KicK BacK and KooK!
Chef Carrino: Apple Cherry Tarts from 2009-12-21T19:01:04

Chef Carrino has been a featured guest on NBCs Today Show, named winner of the April 7th episode of The Food Network show, Chopped, hosted by Ted Allen, and a was a recent contestant on Chopped Cha...

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KicK BacK and KooK!
BBQ and Apple Pork Tenderloin from 2009-12-17T19:08:18

Chef Tonni has won awards for his mouth watering brisket and is the Executive Chef/ Proprietor for HinoSpices LLC, Rio Grande Catering. Don't miss this show and the mouth watering recipe he provided!

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KicK BacK and KooK!
Cheddar and Ale Macaroni and Cheese from 2009-12-10T19:03:54

Chef Dawn tells us all about her cooking experience and shares her INCREDIBLE One Dish Meal - Macaroni & Cheese...but this isn't your ordinary Mac and Chz! I prepared it and it's FANTASTIC!

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KicK BacK and KooK!
Pumpkin Roll with Cheesecake Filling from 2009-12-03T19:02:23

Chef Josh, a former chef with Walt Disney Resorts in Orlando and now teaching children at Young Chef's Academy will give us insight into both the adult and children's world of cooking! Don't miss t...

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KicK BacK and KooK!
Banana Pie with Nutella! from 2009-11-30T13:31:05

Join me as I interview Chef Nick Sandler about one of his great recipes from his popular cookbook, The Branded Cookbook. Cooking with your favorite brands!

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KicK BacK and KooK!
REAL DEAL Oatmeal - Raw Food! from 2009-11-23T19:05:48

Join me and Chef Rotondi as we discuss Raw Food, his fantastic cookbook and his recipe for REAL DEAL OATMEAL! :)

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KicK BacK and KooK!
Lemony Lentil and Potato Chowder from 2009-11-19T19:01:59

Join me and Chef Jill, The Veggie Queen, as we discuss the importance of veggies, how to easily incorporate them into your diet and how delicious this recipe she provided is!

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KicK BacK and KooK!
Hanger Steak Pinchos from 2009-11-12T13:02:05

Join me for an interview with Chef Hector Santiago from season 6 of Top Chef. We'll be discussing his terrific line of sauces and rubs along with one of his popular menu items, Hanger Steak Pinchos...

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KicK BacK and KooK!
Homemade Chicken Pot Pie from 2009-11-08T19:00:08

Join me for an interview Chef Alex Hitz, one of QVC's most popular chefs! He will be talking about his "secret" recipe Beef Bourguinon and sharing his recipe for his fantastic Chicken Pot Pie!

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KicK BacK and KooK!
Asian Lettuce Cups from 2009-11-04T18:55:50

Chef Shan Shan Chen of San Francisco tells us all about Asian Cuisine and our recipe testers are going to tell you just how great this recipe for Lettuce Cups (or Lettuce Wraps, depending on how yo...

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KicK BacK and KooK!
EPISODE26 - Foccacia Bread from 2008-06-26T19:56:24

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KicK BacK and KooK!
EPISODE 08.15 - Cooking with Kids from 2008-06-02T19:59:54

Join Angela McKeller for a fun and lively discussion as she interviews Moms and their children. These guests have prepared kid-friendly recipes and can't wait to share their experience.

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KicK BacK and KooK!
EPISODE 08.12 - Italian Chickpea and Herb Frittata from 2008-05-15T20:00:32

ITALIAN CHICKPEA AND HERB FRITTATA
Recipe courtesy of Robyn Webb

Related Blog Post:
http://www.kickbackkook.com/blog/index.cfm/2008/5/14/Italian-Chickpea-and-Herb-Frittata

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KicK BacK and KooK!
EPISODE 08.11 - Mother's Day Brunch Ideas from 2008-05-08T20:05:13

In this episode, Angela McKeller shares FIVE of her favorite recipe creations with mothers that tested them out in honor of Mothers Day. Perfect for brunch, easy to make and easy on the pocket book...

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KicK BacK and KooK!
EPISODE 08.10 - Simple Chicken Breast; Tiramisu Bites & Creme Anglaise from 2008-05-01T20:01:14

Chef Chris Smith, The Diabetic Chef, was 24 years old, a student at the Culinary Institute of America in Hyde Park, New York and working at Manhattan's four-star Le Cirque restaurant when he began ...

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KicK BacK and KooK!
EPISODE 08.09 - Lamb in Cream Sauce from 2008-04-23T18:03:09

Chef Vikas Khanna is the proprietor and consultant to several restaurants and food organizations. He has authored many books, including "The Spice Story of India". He is the founder of "Cooking for...

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KicK BacK and KooK!
EPISODE 08.08 - Allergy Free Carrot Cake Cupcakes from 2008-04-21T15:00:36

Chef Lisa, The Groovy Baker, is truly "groovy". There's just no better way to describe her! The Groovy Baker is a combination of all that she is; passionate about wholesome foods, supportive of the...

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KicK BacK and KooK!
EPISODE 08.07 - Red Snapper on Corn, Sage and Cheddar from 2008-04-11T16:02:25

Please tune in as I interview Chef Liz Manthei, owner of Peppercorns Catering (www.peppercorns-catering.com) out of Augusta, Georgia. Professionally trained at Le Cordon Bleu, she now caters for ma...

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KicK BacK and KooK!
EPISODE 08.06 - Chocolate Shotts Cookies from 2008-04-04T16:00:41

Listen as I discuss with my panel of recipe testers their success with Chef Shotts' recipe for Chocolate Shotts Cookies and my Almond Scented Brownies; the recipes are in my blog. I also interview ...

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KicK BacK and KooK!
EPISODE 08.05 - Stuffed French Toast from 2008-03-24T16:00

Nancy, Denise and I prepare one of my easiest brunch recipes! My Very Berry Stuffed French Toast! I talk about how to make it healthier, our success with the recipe and Nancy and Denise talk about ...

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KicK BacK and KooK!
EPISODE 08.04 - Chocolate Hazelnut Lava Cake from 2008-03-14T16:03

Jessica Conant-Park, author of the Gourmet Girl Mysteries is kind enough to offer two of her novels as prizes to the listeners of the show! One has already won a copy of her novel, will the next be...

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KicK BacK and KooK!
EPISODE 08.03 - Southern Pecan Pie Cupcakes from 2008-02-29T16:00:01

Jon Kuffner, aka "Moostocas", is a culinary arts student out in Arizona. He shares with us his passion for cooking, the challenges and rewards of culinary arts training and offers some valuable coo...

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KicK BacK and KooK!
EPISODE 08.02 - Blackberry Glazed Chicken from 2008-02-18T16:18:38

In this particular episode, Angela discusses what she feels is necessary for anyone to be successful in the kitchen. She discusses her favorite gadgets, their uses and how you can get the best pric...

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KicK BacK and KooK!
EPISODE 08.01 - Introducing Angela McKeller from 2008-02-15T16:04:36

Join Angela McKeller in her inaugural show to learn about the delicious and easy to make recipes that she will be bringing to her Internet Radio Show produced by STUDIO [darwin].

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