LBBQ-052 An Interview With Lou Castro With TXQ Rubs - a podcast by Mike Tee Mckenzie

    Links and resources mentioned in today’s show: TXQ Facebook Page Check out Lou's double fat cap brisket  A recipe from Lou Castro TXQ Texas Peach Glaze for Chicken or Pork www.txqrubs.com FB @TXQRUBS Ingredients 1 stick butter Fresh Jalapenos, serranos or chile piquin to taste (remove seeds for a milder glaze) ¼ chopped [...]

The post LBBQ-052 An Interview With Lou Castro With TXQ Rubs appeared first on Learning Backyard BBQ.

Further episodes of Learning Backyard BBQ - A Podcast Where Bbq Is Not Only A Cuisine, Its An Obsession!

Further podcasts by Mike Tee Mckenzie

Website of Mike Tee Mckenzie