Coming Right Up: Ice Cream Courses - a podcast by MID-WEST FARM REPORT - MADISON
from 2022-01-03T16:59
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UW-Madison's Department of Food Science is hosting two consecutive ice cream-related workshops next week. The first, Jan. 10-11, focuses on business aspects. The other, Jan. 12-14, focuses on manufacturing techniques, explains course instructor and Professor Scott Rankin. For registration details on each course, visitĀ www.dairyfoods.wisc.edu.See omnystudio.com/listener for privacy information.
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