MS Mo 334 Delores Ulmer - Lebanese Cooking - a podcast by USM Center for Oral History

Delores Ulmer of Jackson is a second generation Lebanese-American. She discusses Kibbeh, a traditional Lebanese meat dish and how to prepare sasuf, which is a wheat salad now known at tabouli.

 According to Ulmer, preparing food together is a Lebanese tradition that makes the work more fun and brings the family closer. Please enjoy this extended version of the original radio broadcast

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