Bourbon From North Carolina-Cook's Mill - a podcast by North Carolina Food & Beverage
from 2023-07-20T07:00
In this episode Jason Queen reveals the secret to making good Bourbon in North Carolina! Also;
The story behind North Carolina Corn
How is the category of "Bourbon" evolving?
Why is Cook's Mill blending process unique?
What is Appalachian oak?
Click to listen and you will know all about bourbon!
On the mic this week:
@trujillo.media
@weisswine
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The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media
For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com
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