Episode 123 - Andrew Ullom of Union Special Bread - a podcast by North Carolina Food & Beverage

Baking, bread, pastry, opening a restaurant all in this episode.

Andrew was at the top of the baking game working for Ashley Christensen as the executive pastry chef for AC Restaurants. However, Andrew felt the need to do more, to do something all his own. Andrew explains technique but also intention. Union Special Bread is an understatement. Take a listen to find out why this guys bread is so sought after and why his cafe opening is so highly anticipated. 

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