Just the Tip -The Tell All Restaurant book With Tonya Fritch - a podcast by North Carolina Food & Beverage

from 2021-07-01T07:00

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This is a Tell all book in the best way possible. It's not just about the behind the scenes in the service industry, it's in the trenches of the service industry. Here's what Max and Matt learned;

  • How a really good author pieces a story together.
  • When to take the next step in your life.
  • What it's like to wanna' f*&K your co-worker.
  • Why you get into the restaurant industry.

 

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The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com 

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