Living and Breathing Neapolitan Pizza - a podcast by North Carolina Food & Beverage
from 2020-11-25T08:00
V Pizza Cary's Anthony Rapillo sat down with the Max and Matt to discuss how authentic Neapolitan pizza literally guides his life. Here is what we learned:
- What is O and OO flour?
- Why Stefano Ferrara is the godfather of pizza ovens.
- The meaning of real buffalo mozzarella?
- How a San Marzano tomato sauce can be sweet without adding a gram of sugar.
- Learn how to drive stick shift?
Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss
Support our Sponsors:
The Folks Foundation
Triangle Wine Company Use promo code 'NCFB' at checkout!
And listen to your Boss... Drink BOSS Coffee and don't forget to use the promo code: "ncfbpodcast" for 10% off your purchase on Amazon.com
The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media
For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com
Further episodes of NC F
Further podcasts by North Carolina Food & Beverage
Website of North Carolina Food & Beverage