Rising to Corporate Chef&Wolf With Dean Thompson - a podcast by North Carolina Food & Beverage
from 2023-06-01T07:00
Chef Dean Thompson is the Senior Director of Food & Bev Operations for Concord Hospitality.
Chef Dean sat down with the gents to enlighten them on
- what are critical paths to opening a restaurant
- Why rooftop bars are so lucrative
- who is the best competition chef in the triangle
- where to open your next restaurant or hotel?
Listen in for the keys on HOW you can become a corporate chef!
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On the mic this week:
@trujillo.media
@weisswine
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The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media
For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com
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