The Irish Tycoon - a podcast by North Carolina Food & Beverage

from 2019-10-10T07:00

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Bartender to businessman, Niall Hanley is the American dream. He came to Raleigh as a bartender, and is now a community leader. Niall's most recent project was bringing the Morgan Street Food Hall to Raleigh, before that he brought the Hibernian pub, the world renowned Raleigh Beer Garden and many more to Raleigh. Listen in to find out his keys to success and what's next, oh and how to achieve a Guinness World Record!

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Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast.

Max is a front-of-house vet/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina three years ago and works as a wine distributor.

For questions, comments and booking, contact us at max@ncfbpodcast.com

For any form of criticism, email: matt@ncfbpodcast.com

Eat & Drink Merrily!

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Website of North Carolina Food & Beverage