The Keymaster&The Cardinal - a podcast by North Carolina Food & Beverage

Jason Howard is an innovator. He looks at a town, he thinks about the type of place that he would like to frequent and if it's not in that town, he builds it.

Here's what we learned:

• What can restaurants in Raleigh do to survive covid.
• How simplicity well executed is magical, example good beer & amazing hot dogs= The Cardinal Bar.
• How to make the best hot dog in town and what bun that belongs in.
• What's coming next from the mind of Mr. Howard.
• Why 1500 square feet is the biggest a restaurant/bar needs to be.

 

 

 

 

Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss

Support our Sponsors:
The Folks Foundation

Hungry Harvest use NCFB30 promo code for 30% off!!!!

Proof Alcohol Ice Cream

Triangle Wine Company Use promo code 'NCFB' at checkout!

The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com 

 

Further episodes of NC F

Further podcasts by North Carolina Food & Beverage

Website of North Carolina Food & Beverage