Whisky Time-An Angel's Share of Kentucky Hugs At High Hampton - a podcast by North Carolina Food & Beverage

from 2022-05-20T07:00

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A Whiskey Story-The Place - High Hampton, Cashiers, NC.

The Itinerary:

Bernheim Whiskey

Sazerac Rye 

High West Double Rye

Uncle Nearest 1884

Wild Turkey Rare Breed

Barrell "Dovetail Whiskey"

There was Wheat whiskey, rye whiskey, straight bourbon, & more this episode is "grainful." Plus you have to hear about the insanely delicious chicken sando to line the bellies prior to the tasting.

Download  in as Max & Matt go to whiskey school, oh and the wives are there too...

Get yer ticket to Bubbles and Brisket -click the link for your tix.

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The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com 

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