Flashback Friday: The Effects of Avocados on Inflammation - a podcast by Michael Greger M.D. FACLM
from 2021-03-05T12:50:40
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High-fat plant foods—avocados, peanuts, and walnuts—and olive oil are put to the test.
Further episodes of NutritionFacts.org Video Podcast
Further podcasts by Michael Greger M.D. FACLM
Website of Michael Greger M.D. FACLM