Flashback Friday: The Effects of Avocados on Inflammation - a podcast by Michael Greger M.D. FACLM

from 2021-03-05T12:50:40

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High-fat plant foods—avocados, peanuts, and walnuts—and olive oil are put to the test.

Further episodes of NutritionFacts.org Video Podcast

Further podcasts by Michael Greger M.D. FACLM

Website of Michael Greger M.D. FACLM