Episode 15: Food Awareness - a podcast by Pie the Corner

This week we talk about our earliest food memories and the evolution of our relationship with food over time. We discuss packaged/highly processed foods, gardening, cooking, and the farm to table and locavore movements. Then, we share our thoughts on how the Corona virus might impact our food distribution systems, and how smaller, interdependent, local systems might replace huge mechanized producers and distributors.

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