Casey Bard from Tacticalories Seasoning Company - a podcast by United Podcast Network

Pit Life BBQ's John Maguire (aka Johnny Mags) and Michael Massiglia (aka Messy Mike) welcome Casey Bard from Tacticalories Seasoning Company to talk about the products they make.

Gather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.

This week the crew discusses:

• Casey talks about how Tacticalories came about


• He gives a little bit of his background and how he arrived at his company idea


• They have some great names for their products: The Assault & Pepper, Bad Hombre Taco Seasoning and Dirty South among many others


• They also sell a variety of sauces including hot sauce, taco sauce and a whiskey BBQ sauce


• What is different about Tacticalories product range


• Casey believes that you don’t need to target products to specific meats or food – it’s up to you what you like


• His products are the answers to the promises he makes


• He spent 3 years developing his BBQ sauce


• Casey has 3 people in the warehouse and 7 in the manufacturing facility


• They make their blends in batches of 50


• Where is Webster, NY


• Many of their products are keto & sugar free, no additives or fillers and made in the USA


• Many ingredients have multiple grinds – course and fine


• Find the company website at www.tacticalories.com

Join us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Café upstairs at Two Guys Smoke Shop in Salem, NH.

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